CULINAROLYN

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Alabama 'Love Gov' Robert Bentley Resigns to Avoid Impeachment

The 'Love Gov' is stepping down to avoid impeachment but was charged Monday with two counts of violating state campaign laws.<p>The resignation of Alabama Gov. Robert Bentley came amid allegations that he tried to cover-up an adulterous affair with a former adviser. He announced the move on Monday …

Corruption

The Lost Art of Making Popcorn From Scratch

I never quite took to the whole microwave popcorn thing. Sure, it’s easy, but making popcorn from scratch is easy, too—and it tastes so freaking …

Popcorn

Caryl R. Lucas

Unstoppable Girls<br>Daily Affirmations<br>51 of 365<br>Say it loud I'm black<br>I'm beautiful & I'm proud!...<br>Are you black, beautiful & proud?<br>Everyday?<p>See More

5 Warming Stew Recipes from Around the World

Wintry stews packed with flavors from around the world will heat up the coldest of nights.<p>There’s a lot to love about stew. You do work on the front and back ends, but mostly the pot just simmers on the stove, making your house smell good. The result is a warm, comforting dinner—the perfect winter …

Cooking

50 Recipe Projects to Tackle This Weekend

Epic moussaka, layers of lasagna, tamales, soup dumplings, and more recipes that are worth the work.<p>Are you counting down to the weekend and/or a nice long break from work? You're probably planning on going to a museum, cleaning your house, or catching up on your favorite TV shows. But why not …

Cooking

Effortless Oven-Baked Espresso, Cocoa, and Chili-Rubbed Baby Back Ribs

More<p>Ribs<p>Essential techniques, recipes, and more!<p>I've never understood why people don't grill year-round; I love to. But this year, Chicago has been struck with a particularly unpleasant winter. I literally can't make it out to my snow-mounded Weber right now. Fortunately, these ribs offer the next …

These Recipes Are A Meat Lover's Dream Come True (PHOTOS)

If you describe yourself as a carnivore, we're willing to bet you're pretty serious about your meat consumption. You don't adhere to the USDA recommended myplate proportions. No, you want your plate space to only be occupied by the meat category (with poultry as a side -- maybe).<p>You true carnivores …

On Tuna, and a Zuni Café Pantry Pasta

<i>Every other Thursday, we bring you Nicholas Day -- on cooking for children, and with children, and despite children. Also, occasionally, on top of.</i><p><i>Today: Nicholas takes on tuna and modern parenting, and</i> <i>gives us the best pantry pasta he knows</i><i>.</i><p>Imagine the most mundane, stereotypically kid-friendly …

Italian Food

Comfort Fest: Giada's Top Chicken Dinners

Marshall Troy, 2012,Television Food Network, G.P. All Rights Reserved<p>If yet another snowstorm has you staying indoors this week, Giada's …

How to Make Your Own Vanilla Extract

I realized the first time I tried to bake a cake in Greece that readily available vanilla extract was something I had taken for granted in California. In Greek supermarkets the most common form of vanilla is a white powder that's sold in a vial. Yes, I know how suspect that sounds. But to Greeks, …

RT @JaySmith273: Nice little egg bake @GuyGourmet #foodporn http://t.co/KKEs4NOmhF

Seeking: The Best Beef Stroganoff Recipe

With tender slices of seared beef and mushrooms in a sauce enriched with sour cream, it’s no wonder beef stroganoff is creamy comfort food for many, …

Cooking

Sunday Supper: Creamy Tex-Mex Chicken Enchiladas Verdes

<b>Editor's note:</b> Each Saturday afternoon we bring you a Sunday Supper recipe. Why on Saturday? So you have time to shop and prepare for tomorrow.<p>More<p>Mexican Food<p><i>Recetas deliciosas</i> to transport your tastebuds south of the border.<p>These enchiladas are caloric—let's just acknowledge that fact and move …

The Best Ways to Store Fresh Herbs

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today:</i> <i>A lesson on keeping your fresh herbs fresh.</i><p>There are few things as inspiring as a beautiful bunch of fresh herbs. We love you, salt and pepper, but only …

Kitchens

5 ways to use up a bunch of scallions, including in this delicious baked potato soup: http://thekitc.hn/1bkpECQ

Make Love Not War With This Black Bass

Opposites attract in this dish of black bass with rosemary, olives, and orange juice<p>Opposites attract, and maybe that's why bitter, sweet, and briny flavors work so well together. This recipe for black bass combines rosemary, orange juice, and black olives into a dish that whispers love, not …

Flavors

Comfort Fest: Dinner Casseroles

Brian Kennedy, 2013, Television Food Network, G.P. All Rights Reserved.<p>Casseroles – those mom-approved childhood classics – take some knocks as …

Ribs, Belly, Shoulder, and More: 14 Fantastic New Lamb Dishes

A glance at restaurants around town would indicate that now, possibly more than ever, is lamb’s <i>moment</i>. Practically all of the city’s popular new …

Looking for a fast and easy dinner for tonight? Try this Turkey Tortilla Soup: http://thekitc.hn/1bkyC2L

The Flip in Photos: Mollie Katzen's Step-by-Step Veggie Lasagna

Ready for a healthy kitchen adventure? Mollie Katzen—author, most recently, of <i>The Heart of the Plate: Vegetarian Recipes for a New Generation</i>—can …

Food

Bake the Book: Lime Bars

A supremely simple shortbread crust and lime curd filling make up these <b>Sweet</b> bars. The hardest part of this recipe is grating lime rinds, which should give you an idea of how easy it is. It makes 30 bars, so this is a great dessert for a group gathering.<p><b>Tips:</b> It's a pain in the butt to grate 8 …

4 Modern, Meaty Ways to Gorge Yourself on Super Bowl Sunday

Chef Chris Shepherd gives us a few insane new recipes that will blow away all your friends<p><b>I am going to go out</b> on a limb here and say that not every one of you reading this is a diehard Seahawks fan. Or a Broncos fan. Or — let's face it — not even a diehard NFL fan. Maybe you gave up on the Packers …

Cooking

1 Pot of Vegetable Stock, 5 Dinners

<i>Put time into dinner now, and you can make it last forever -- or at least the whole week. Welcome to Halfway to Dinner, where we show you how to stretch your staples every which way.</i><p><i>Today: Heather Hands from Flourishing Foodie shows us how to stretch 1 pot of vegetable stock into 5 delicious …

Food

15 money-saving ways to outsmart your supermarket: http://thekitc.hn/M4Ha80

Get 5 meals out of crock pot chicken! Ellie Krieger shows how - TODAY.com

Closed Captioning<p>ON<p>OFF<p>apply | reset x<p>font<p>size<p>color<p>Recipes for cooking once and eating all week<p>Play Video - 3:54<p>Play Video - 3:54<p>More video<p>4:23 Sponsored Content Now PlayingMake delicious yogurt-marinated chicken thighs, grilled potato salad<p>3:33 Sponsored Content Now PlayingMake green pea risotto …

Joe Beef's Hot Oysters on the Radio

<i>In anticipation of this year's Piglet, we'll be sharing articles, recipes, and tips from past winners. Following Good to the Grain is The Art of Living According to Joe Beef. Learn more about this year's tournament here, or head to Provisions to add some of the titles to your bookshelf!</i><p><i>Today:</i> …

Oysters

How to Poach an Egg

<i>Once you've perfected basic techniques like frying an egg and cooking rice, it's time to move on to those things that may have initially scared you off. Every other Monday, chef</i> <i>Camille Becerra</i> <i>is going beyond the basics to help us tackle even the scariest cooking techniques.</i><p><i>Today: Put on a pot of</i> …

Eggs

Forget Florets: Roast the Whole Darn Cauliflower!

Roasted cauliflower? Been there, done that. But roasting a whole head of cauliflower? Now we've got your attention. This recipe has you slathering cauliflower in a spicy yogurt marinade and roasting it at a high temperature. The result is an amazingly delicious dish that's as dramatic in …