Sean Lyons

28 Added | 1 Magazine | 1 Follower | @sean1235 | Keep up with Sean Lyons on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Sean Lyons”

Roasted Chicken With Tomato-Mint Panzanella Recipe

Every recipe we publish is tested, tasted, and Serious Eats-approved by our staff. Never miss a recipe again by following @SeriousRecipes on Twitter!<p>Read the Whole Story<p>Ingredients4 split, bone-in, skin-on chicken breastsKosher salt and freshly ground black pepper6 tablespoons olive oil, divided4 …

Dinner Tonight: Leek Risotto + Italian Celery Salad

This meal won't ask much from you. A minimal amount of ingredients, with a little time on the stove, transform into two satisfying, comforting dishes -- just what you need after a long day. Spring isn't often associated with comfort food, but these dishes can be described as just that. With the …

Seared Sea Scallops with Gingered Pea Purée and Cilantro Gremolata

<i>Every Monday and Wednesday, we'll announce a new Wildcard winner: a recipe that may not have been entered in (or won) a contest, but a recipe that we've tested and loved.</i><p>WHO: TasteFood is a seasoned traveler and food blogger living in the Bay Area.<p>WHAT: A noble destination for your fresh spring …

Poached Salmon with Cucumber Salsa

Intro<p>When the light is golden and hazy I take my time walking down our street to look beyond Ballard and over Queen Anne hill to see the tip of the …

Kale Chips

It’s arguable whether Paris is a “cutting edge” city. With a rich culinary tradition, change comes slowly (and sometimes requires a little coaxing), …

Grilled Romaine Lettuce Salad with Blue Cheese and Bacon

Heat bacon in a 12" skillet over medium heat, and cook, turning once, until crisp and fat is rendered, about 10 minutes. Transfer bacon to a plate, …

Buttermilk Ranch in a Jar

<i>Every Friday, a DIY expert spares us a trip to the grocery store and shows us how to make small batches of great foods at home.</i><p><i>Today: Tara O'Brady from Seven Spoons makes homemade ranch dressing in just three simple steps: mix, shake, and stir.</i><p>I have personal rules when it comes to summer. I …

Sausage and Spinach Breakfast Casserole with Poached Eggs

Sausage and Spinach Breakfast Casserole with Poached Eggs<p>Prep Time: 6 minutes<p>Cook Time: 50 minutes<p>Yield: 6 servings<p>Ingredients<p>1 lbs crusty bread, cut …

Arugula, Fennel, and Green Lentil Salad from 'River Cottage Veg'

As <b>Hugh Fearnley-Whittingstall</b> grumbles in <i>River Cottage Veg</i>, arugula has become too popular for its own good. The bitter green has become so ubiquitous in salad mixes that it's hard to appreciate arugula's ability to support a salad on its own. Fearnley-Whittingstall's arugula-fennel-lentil salad is …

Cucumber and Lettuce Vichyssoise from 'River Cottage Veg'

Chilled potato-leek soup, or <i>Vichyssoise</i>, is an excellent budget dish to have up one's sleeve. At its most basic, the soup's humble ingredients combine to form a silky, luxurious meal far greater than the sum of its parts. In other words: I eat it quite a bit. But I'd never heard of anything like</b> …

Pistachio Crusted Salmon with Strawberry Balsamic Glaze over Orzo Summer Salad

This is that savory strawberry recipe that I was telling you about. I made this three times, and loved it more and more each time. This is how I love …

Watermelon Lemonade Cocktail Recipe

This recipe from author and former Gramercy Tavern managing partner Nick Mautone combines several favorite flavors of summer: watermelon, fresh …

Rustic Blueberry Tart Recipe

1<p>Heat the oven to 400°F and place a rack in the middle. Place a baking sheet on the rack while the oven is heating. Fill a small bowl with water and …

Buttermilk Biscuits and Sausage Cream Gravy. Get the recipe: http://bit.ly/16v6z3r

White Bean Salad with Peas and Mint

Intro<p>It’s not out of life’s character to move quickly, to come and go while often leaving a path of destruction not unlike the upended houses and …

Softshell Crab Sandwiches with Rémoulade Slaw

Make the rémoulade: Combine the first seven ingredients in a bowl and season with Tabasco, salt, and pepper. Put cabbage into a medium bowl and toss …

Sandwiches

Watermelon, Strawberry, Basil Salad {2 ways}

Shrimp and Grits

4 Servings<p>September 2011Print<p>Ingredients<p>Shrimp and Vegetables<p>1/2 cup shelled fresh fava beans (from about 1/2 pound pods) or frozen fava beans, thawed<p>Kosher salt<p>1/2 cup shelled fresh peas (from about 1/2 pound pods) or frozen peas, thawed<p>4 tablespoons vegetable oil, divided<p>1/4 pound bacon, coarsely …

Creamed Peas and Onions

8 to 10 Servings<p>Peas and onions are a classic holiday duo. Relying on frozen ones, along with a quick béchamel, is a smart move on a busy day of cooking.<p>November 2012Print<p>Ingredients<p>2 cups whole milk<p>3 cloves whole cloves<p>1 bay leaf<p>1 pound pearl onions (about 2 cups), peeled, trimmed, or 1 frozen …