stacey elliott

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5 Warming Stew Recipes from Around the World

Wintry stews packed with flavors from around the world will heat up the coldest of nights.<p>There’s a lot to love about stew. You do work on the front and back ends, but mostly the pot just simmers on the stove, making your house smell good. The result is a warm, comforting dinner—the perfect winter …

Flavors

Chunky butternut mulligatawny

This spicy soup with basmati rice and apples is chunky, warming and wholesome - plus its low in fat and calories to boot.<p>Ingredients<p>2 tbsp olive or …

Healthy Bangers and Mash

4 Servings<p>Prep Time: 20 min<p>Total Time: 45 min<p>A classic twist on your basic meat-and-potatoes meal, chicken sausages and squash keep things healthy.<p>Print<p>Ingredients<p>1 3-pound butternut or buttercup squash, peeled, cut into 1-inch dice<p>4 tablespoons olive oil, divided<p>Kosher salt and freshly ground …

The Best Recipes for Binge-Watching Netflix (or Hulu or Whatever)

These snacks and cooking projects are perfect for binge watching your way through that entire Netflix queue.<p>We don't condone binge eating (although sometimes, desperate times call). Binge <i>watching</i>, on the other hand? Now we're talking. It's going to take endurance to get through every episode and …

And You Thought You Were Sick of Roasted Squash...

With hazelnuts, herbs, and spicy onions, this recipe from Dan Kluger is roasted squash like you've never had it before.<p>After roasting countless trays of cubed butternut squash and blending about a <i>million</i> blenderfuls of squash soup, you might find yourself looking for something—anything!—else to do …

27 Brussels Sprouts Recipes for Roasts, Sautés, Kimchi, Salads, and More

Here are 27 of our favorite recipes to cook Brussels sprouts—and not just as a side dish.<p>Brussels sprouts—those little cabbage-looking things—are way more than just a side-dish. You can pickle them into a spicy kimchi, bake them on top of a pizza, shred them into salads, and toss them into pasta. …

Cooking

How we ended up paying farmers to flood our homes

It has the force of a parable. Along the road from High Ham to Burrowbridge, which skirts Lake Paterson (formerly known as the Somerset Levels), you can see field after field of harvested maize. In some places the crop lines run straight down the hill and into the water. When it rains, the water …