Forget the how-to videos and long lists of ingredients. Sometimes, you want something you can put together without even thinking about it, let alone an expensive trip to the grocery store. Boil some pasta,
These two recipes for one-pot meals take the hard work out of feeding a family. A quick, punchy carrot dal will keep lips smacking, while the interchangeable ingredients of this self-saucing pasta will
Science & InnovationLaelaps Some beasts catch you by surprise. I’m not talking about ambush predators – though such a statement would hold true – but rather prehistoric mammals whose very existence comes
Author Notes: For a few years when I was growing up, my mom and I lived near a Subway. We were regular customers and we’d always split a footlong tuna sub. Although I professed to hate mayonnaise at the
So you don't have to. Recipes make lofty claims. Too many call themselves the best, while some take it a step further ("the world's best") and some are a bit more humble ("very good"). But perhaps the
4 Servings For a little spice, you can add either dried or fresh chiles (like Fresno, Thai, or red pepper flakes) to this classic ratatouille recipe. July 2015Print Ingredients 1 large globe eggplant,
We didn't even skimp on the syrup. Each month, your favorite dishes get a healthy and delectable do-over with tips from Keri Glassman, R.D. What makes this version of your favorite brunch staple such upgrade?