Pancake Science

Ever knew pancakes are full of science? No, well, they are! Whether it's the milk, the raising agent or the cooking method.

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Most recent stories in Pancake Science

FoodCrumbles
The Scientific Secret of Fluffy Pancakes
scientificamerican.com - CityScience,Esme Trontz
Key concepts Chemistry Cooking Molecules Protein Introduction Have you ever wondered what makes pancakes so fluffy? Why do pancake recipes always tell you …
FoodCrumbles
Decoding pancake package labels
foodcrumbles.com - Chef Science
If you have ever made American-style pancakes (those thick fluffy ones) at home, you know with how little ingredients you can whisk up a perfectly …
FoodCrumbles
Crepes - the French pancake
foodcrumbles.com - Chef Science
I like pancakes, more specifically, baking pancakes. I don’t know why, but somehow, baking pancakes is just lots of fun. Recipes are always easy to …
FoodCrumbles
Eggless Pancakes - Why It Works and How to Kick up the Flavour
foodcrumbles.com - Chef Science
Pancakes are one of my favorite breakfast foods to make in the weekend if I don’t feel like my regular yoghurt or bread for breakfast. They’re easy …
FoodCrumbles
How to Make Oat Milk Pancakes
foodcrumbles.com - Chef Science
Just because you are allergic to milk, use less dairy milk out of concern for the environment doesn’t mean you can’t eat pancakes anymore! It so …
FoodCrumbles
Oven pancake instead of stove made - On culture & science
foodcrumbles.com - Chef Science
As you might know by now (example 1, 2 and 3), pancakes are a great way to illustrate culture and science of food. So when a fellow Dutch blogger …

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