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Food Waste Is Cooking the Planet. What Can We Do About It?

About a third of the food we produce globally goes to waste, accounting for roughly eight percent of greenhouse gas emissions, according to some estimates. Read about the industry that's sprung up to confront (and monetize) the critical issue, the link to "freeganism," the push for systemic change, and simple ways you can curb food waste — and the resulting environmental impact — at home.

Food Waste Is Cooking the Planet. What Can We Do About It?

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