Rob Schmidt

45 Flips | 1 Magazine | 2 Following | 2 Followers | @schmitty623 | Keep up with Rob Schmidt on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Rob Schmidt”

Pumpkin Fritters Are The One Recipe You Need To Make This Fall

Cooking is especially joyful in the fall. With the cooler temperatures setting in, spending time next to a fryer is actually a treat (and eating the fruits of your labor even more so). There are pies to be baked. Squashes to be pureed. And pumpkins to be fritter-ized. That's right, pumpkin fritters.<p>…

Oven Roasted Potatoes With Bacon, Garlic, and Parmesan

<i>These oven roasted potatoes are loaded with crispy bacon, fresh garlic, and grated Parmesan. They make a delicious side dish that everyone will love!</i><p>I'm on a diet, you guys.<p>I know. It's awful and dumb and I don't even know if life is worth living anymore.<p>Whyyyyyyyy is my life so full of vegetables …

Recipes

The Best Doughnuts. Ever.

<i>Every week on Food52, we’re unearthing Heirloom Recipes -- dishes that have made their way from one generation's kitchen to the next.</i><p><i>Today: Adrienne Kane of Nosheteria gives us the best doughnuts, ever.</i><p>Growing up, my grandma had a pot that was simply known as "the doughnut pot.” Grandma used this …

Corn-Jalapeño Fritters

4 Servings<p>Never met a corn fritter recipe we didn’t like, and we love this one.<p>August 2014Print<p>Ingredients<p>2 large eggs, beaten to blend<p>¼ cup all-purpose flour<p>2 tablespoons finely grated Parmesan<p>½ teaspoon kosher salt, plus more<p>2 cups fresh corn kernels<p>1 scallion, thinly sliced<p>½ jalapeño, seeded, …

76 of Our Best Steak Recipes, from Rib Eye to Skirt Steak, Fajitas to Skewers

Our biggest, baddest, and best steak recipes—all in one place.<p><b>There are some days when you just really need a big steak.</b> Whether you're in the mood for a seared rib eye or a skewer wrapped in pita, we're here for you.

Sous Vide 101: How to Cook Perfect Steaks Every Time

Master doneness to the decimal point, thanks to this $200 device.<p><b>This Fourth of July, your steaks will be perfect.</b> You'll march them out to the grill, knowing that just beneath a razor thin exterior of grey is arterial red perfection. You'll then quickly sear them until they belong in a summer time …

10 recipes that make the most of maple syrup: http://thekitc.hn/1l8DPoz

How to Make Bakery-Style Apple Danish at Home

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Heather Hands from Flourishing Foodie is sharing a recipe for a delicious -- and jaw-dropping -- danish braid that will give you a reason to get</i> …

25 Cheesy Dips That Will Make You Swoon

Nothing is more alluring than a bowl of silky, molten cheese. Just sitting amongst a pile of chips, waiting to be devoured.

Bourbon Bacon Whipped Sweet Potatoes with Brown Butter and Crispy Sage

Whipped Bourbon Bacon Sweet Potatoes.<p><i>by</i> Jessica <i>on</i> November 13, 2013 141<p>I present to you… the trashiest of the sweet potatoes.<p>It’s like every single …

Scotch Eggs, Made at Home

<i>It's</i> always <i>more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Molly Yeh from my name is yeh guides us, step by step, to Scotch egg heaven.</i><p>Until very recently, Scotch eggs were like unicorns. Even though I …

Fried Foods Recipes | Slideshow

Cuddureddi. It means "a cause for celebration" if you're from Italy. Well, actually, it means "a sort of doughnut." Same thing.<p>Proof that you don't …

Chicken Potstickers

<i>Every week, we’re unearthing Heirloom Recipes -- dishes that have made their way from one generation's kitchen to the next.</i><p><i>Today: Molly Yeh from my name is yeh shares a dumpling recipe that pleases year after year.</i><p><i></i><p>There was a time when approximately half of my diet consisted of potsticker wrappers. …

Salted Caramel Apple Pie Recipe

For the Crust:<p>2½ cups all-purpose flour<br>• 2 teaspoons granulated sugar<br>• 1 teaspoon salt<br>• 1¼ cups unsalted butter, cubed and chilled<br>• ¼ to ⅓ cup ice water<p>For …

Andouille Sausage Cornbread Stuffing

<i>Every Monday and Wednesday, we'll announce a new Wildcard winner: a recipe that may not have been entered in (or won) a contest, but a recipe that we've tested and loved.</i><p><i>Today: A sage-y, sausage-y stuffing -- that just happens to be gluten-free.</i><p>WHO: Carbonarasuz is a Food52 recipe tester living in …

Jeweled Carrot Salad with Apple and Pomegranate Recipe

Come fall, our pomegranate tree is heavy with cheerful red poms, and the kitchen table is covered with the fruit in various stages of de-seeding. My …

Juicing

Brown Butter Pecan Gooey Butter Cake with Spiked Whipped Cream

<i>Brown Butter Pecan Gooey Butter Cake with Spiked Whipped Cream</i><p><i>Thanks to Werther’s Original® for sponsoring this recipe post!</i><p>When I moved to Raleigh, …

Pumpkin Cheesecake Bars with Salted Caramel Swirls

Discovering easy, healthy weeknight recipes that are family friendly, and delicious baked desserts that everyone can enjoy!

Mexican Thanksgiving Turkey with Chorizo, Pecan, Apple, and Corn Bread Stuffing

<b>Ingredients</b><p><i>Marinade</i>:<p>12 garlic cloves, unpeeled<br>• 6 tablespoons seasoned achiote paste, from a bar (preferably not from a jar)<br>• 4 cups chicken or vegetable …

Dinner Tonight: Spaghetti Carbonara + Chard Salad

Spaghetti carbonara is one of those dishes that you talk about the entire time you're eating it. It's impossible <i>not</i> to comment on how tasty it is -- hot, salty, a little creamy, a tad smoky, a handful of simple ingredients tossed together result in such pasta magic that it's a little bit creepy. It …

Jam-Filled Bombolini / Sufganiyot - Turntable Kitchen

Writing can at times, feel like a marathon. The final period reminiscent of a big inhale. Sometimes an exhale, depending on what you are writing. We …

Cranberry Jelly-Filled Doughnuts (Sufganiyot)

<i>Every other Friday,</i> <i>Yossy Arefi from Apt. 2B Baking Co.</i> <i>shares dessert projects that demand a little extra time and effort. Because your weekends should always be sweet.</i><p><i>Today: Thanksgivakkuh still isn't over -- as long as you've got leftover cranberry sauce, you can use it in a filling for these</i> …

Pho: Vietnamese Rice Noodle Soup with Beef and Fresh Herbs

My first bowl was in Paris 30 years ago. It brought instant devotion. Hot steaming broth with wafts of ginger, anise and clove, slick rice noodles, …

Recipes

Leftover Sweet Potato Casserole, Brie and Bacon Grilled Cheese

Leftover Sweet Potato Casserole, Brie and Bacon Grilled Cheese.<p><i>by</i> Jessica <i>on</i> November 29, 2013 63<p>How trashy can we get?<p>That is the question.<p>Very …

Spicy Pork, Green Pepper, and Corn Soup Recipe

This restorative soup is big on flavor but requires minimal effort to prepare. Plus it's a great way to use up that extra pound of pork sausage that's been lingering in the fridge.<p><b>Note:</b> Sherry vinegar and Worcestershire sauce give the broth its depth. Leave them out and this dish falls flat. If you …

24 Fun Holiday Treats To Make With Kids

If you have the patience for a gingerbread house, that's great. If not, you can stack chocolates on pretzels and call it a day.

The Ultimate Taco Recipe

Tacos al pastor, a Mexican street-food classic, tastes even better hot off your backyard grill<p><b>TACOS AL PASTOR</b><p><b>Ingredients</b><p>2 Tbsp white vinegar1/2 Tbsp orange juice1 onion, chopped2 garlic cloves, chopped2 Tbsp chipotle pepper in adobo1/2 Tbsp guajillo pepper powder or chili powderPinch cinnamon1 lb …

10 Essential Thanksgiving Techniques Every Cook Should Know

The 10 time-tested techniques you’ll need to ace the holiday classics, from fluffy mashed potatoes to, yes, a truly moist bird.<p>1. Baste With a Brush<p>News flash: You don’t need a baster. Use a brush to paint the drippings onto the turkey every 30 minutes or so, which keeps the bird moist and helps it …

If you have been scarred by dry or tasteless meatloaf in a past life, it's time to revisit this classic. Here's how to make the most tender, most tasty meatloaf you can imagine: http://thekitc.hn/1dYOGKM

19 Great Ways To Cook Your Thanksgiving Turkey

The day of feasting approaches, and bits of turkey advice waft on the breeze like autumn leaves. But what's the right way? Well, that depends.