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Is fungus-based foie gras the next meatless sensation?

Charcuterie just went pro-plant—and we have the tasting notes.

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Is fungus-based foie gras the next meatless sensation?
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    Is Fungus-Based Foie Gras the Next Meatless Sensation?

    Is Fungus-Based Foie Gras the Next Meatless Sensation?

    We share our tasting notes on the alternative meats of the future. Think: foie gras made from fungus and lab-grown salmon.

    Summer Vegetarian Mains

    Summer Vegetarian Mains

    From pasta salad to veggie burgers, we've rounded up vegetarian summer main course recipes as satisfying as any meat dishes.

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