Saritha Athmakur

16 Flips | 2 Magazines | 4 Likes | 5 Following | @saritharao | Keep up with Saritha Athmakur on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Saritha Athmakur”

double chocolate banana bread

I have a theory that Mondays are for repentance, for undoing whatever damages to your liver, psyche or saddlebags you’ve done over the weekend. …

semiya upma recipe | vermicelli upma recipe | vermicelli recipes

<b>semiya upma</b> or <b>vermicelli upma recipe</b> with step by step pics. making upma with semiya is another delicious version of the popular south indian …

The Best Burgers in America

Americans eat nearly 50 billion burgers a year, an average of three a week.<p>The secret to a great, sublime hamburger – one that is crispy on the …

Top 12 Cult Candies to Try This Halloween

We love a mini Kit Kat as much as the next guy, but these are...cooler.<p>We love a mini Kit Kat as much as the next guy, but that’s no excuse to limit your Halloween candy repertoire to a mega pack of the usual suspects from the big box store. This year, share a world of mindblowingly complex flavor …

Wine Tasting

Rice Krispie Treat Sprinkle Cake

It's a very Happy Blog Birthday!<p>Today I'm celebrating <b>four years</b> of blogging. Sometimes I look back at the work I've done over these past years and …

Cheese Tastings in Paris

113<p>4<p>A visit to France is, of course, a cheese-lovers dream. And for those who come and want to experience a variety of French cheeses in Paris, there …

Everyday Pad Thai | Isa Chandra Moskowitz

Serves 4 <br>Total time: 30 minutes || Active time: 30 minutes<p><i>Photo by Vanessa Rees</i><p>Here it is: the quintessential sweet and sour Thai noodle. Also, the …

Paris Baguette's Unconventional Canele Still Satisfies

The <b>Canele</b> from Paris Baguette are unique among the dozen or so versions of this pastry available in New York. For one thing, they're very available, regardless of when you visit (most bakeries make small batches and sell out fast). They also have an excellent shelf life thanks to a custard-heavy …

The Best Pumpkins for Baking

Pumpkins come in all shapes and sizes, and during the fall it seems like every single one of them is on display at the grocery store. There are large …

Kids Lunch Box Recipe Ideas

Life was definitely simpler when I was growing up. There was no rush to get anywhere. Things take time. Everyone knew that and was OK with it. As a …

Pantry Essentials: All About Salsa

Among the many bottles and jars that lurk in your fridge or cupboard, you may find a jar of store-bought salsa, the familiar spicy red sauce that isn't always spicy, isn't always red, and isn't even always used as sauce.<p>If you do have a jar, it's most likely a coarse blend of tomatoes, jalapeños …

Ask a Sommelier: Wine to Pair with a Few Favorite Indian Dishes

Whether you're navigating a wine list or plotting an evening of BYO (or ordering delivery and opening what's in the fridge), choosing wine that will taste good with Indian food is quite a pairing predicament. First of all, there's the challenge of chilies and a wide range of vibrant spices, and …

Mussels Fra Diavolo with Roasted Garlic from 'The Catch'

Mussels are pretty much my default shellfish. They're easy to cook, easy to eat, and taste of little more than the sweet, briny ocean. Because mussels are such a blank canvas, it's a breeze to dress them up however you see fit. <b>Ben Sargent</b>'s Mussels Fra Diavolo from his new cookbook, <i>The Catch</i>, are …

Lentil Soup Recipes You're Going To Love (PHOTOS)

Of all the soup recipes there are to choose from out there, lentil soup is the most unassuming. It's not as popular as tomato and not as flashy as French onion, but there's something about this protein-rich soup that has the ability to comfort beyond all the others. Lentil soup recipes are just …

almond-crisped peaches + uk book tour

I hope, if we are going to continue to be good friends, that we can have an implicit understanding that there is no such thing as too many peach …

Croquembouche Recipe Profiterole Tower HOW TO COOK THAT Ann Reardon