AvatarSarah7 Desserts to Cook When You Have Too Many EggsBy Victoria VitoEggs are most commonly thought of as a key ingredient in a number of savoury dishes, however they also hold an equally important place in sweet recipes. From cakes to custard, eggs play a vital role in baking, and are a must-have kitchen staple for any aspiring baker. Egg-based desserts create a delicious, fluffy and light consistency and are the perfect finish to a family meal together. Check out the best desserts with eggs!
AvatarSarahFood & Dining 15 Best Crêpe Recipes You Have to Try thespruceeats.com - Lizz Schumer Many people find making thin, pliant, crisp crêpes daunting, but anyone can make them once you master the technique. A crêpe iron will give you a …
AvatarSarahSeafood Seafood Risotto Is the Perfect Dish for a Special Occasion thespruceeats.com - Diana Rattray This seafood risotto is easy to make and an excellent dish to make for a special dinner. The recipe is adaptable as well. You can use a simple …
AvatarSarahFood & Dining 21 Healthy Asparagus Sides for Spring EatingWell Asparagus is at its best during the spring season, and we plan to take full advantage of the vegetable with these bright side dishes. Whether you …
AvatarSarahFood & Dining 14 Perfectly Rich Pudding Cake Recipes allrecipes.com - Rai Mincey Incorporating pudding mix into a cake recipe makes for an easy, moist, and deliciously rich result every time, and we've gathered 14 of the tastiest …