• 10 tablespoons (1 1/4 sticks, 140 grams) unsalted butter • 1 1/4 cups (250 grams) sugar • 3/4 cup plus 2 tablespoons (80 grams) unsweetened cocoa powder (natural or Dutch-process) • 1/4 teaspoon salt
I have to admit, I melt at the creaminess of full-fat yogurt. It's an indulgence that we're told to resist. And I try to abide. (Stealing a bite of my daughter's YoBaby doesn't count, does it?) The reason
Brazil is on the verge of a coffee shortage, and that could be bad news for the quality of your morning caffeine fix. An extended drought in Brazil has significantly curbed expectations for this year’s
Play Prev | Next Ferran Adrià: Notes on Creativity, on view at the Drawing Center in New York through this week, seeks to claim the status of artist for one of the most innovative chefs working today.