Sandy Coates

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Bolognese Meat Sauce

<b>Ragù di carne (bolognese)</b> <i><br>(Bolognese meat sauce)</i><p>The authentic Bolognese sauce has become a sort of Holy Grail for Italian-food lovers, who comb …

Alice Medrich's Best Cocoa Brownies Recipe on Food52

<b>Author Notes:</b> This recipe is one part of a master brownie recipe Medrich designed to use whatever chocolate you have in the house -- but the best version happens to be the one that only requires cocoa powder. By taking out the chocolate, with its inevitable fat and almost-inevitable sugar, Medrich …

Dessert

The Full-Fat Paradox: Whole Milk May Keep Us Lean

I have to admit, I melt at the creaminess of full-fat yogurt.<p>It's an indulgence that we're told to resist. And I try to abide. (Stealing a bite of my daughter's YoBaby doesn't count, does it?)<p>The reason we're told to limit dairy fat seems pretty straightforward. The extra calories packed into the …

Coffee isn’t just getting more expensive. It’s likely to start tasting worse, too

Brazil is on the verge of a coffee shortage, and that could be bad news for the quality of your morning caffeine fix.<p>An extended drought in Brazil has significantly curbed expectations for this year’s coffee harvest. The crop could fall below 50 million bags, which would be about eight million …

Coffee

Whole Foods: America’s Temple of Pseudoscience

Americans get riled up about creationists and climate change deniers, but lap up the quasi-religious snake oil at Whole Foods.<p>If you want to write …

See elBulli Chef Ferran Adrià's Food Drawings

By Lilly Lampe February 25, 2014<p><i>Ferran Adrià: Notes on Creativity</i>, on view at the Drawing Center in New York through this week, seeks to claim the status of artist for one of the most innovative chefs working today. Adrià gained fame at the now-shuttered Spanish restaurant elBulli, where he …