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12 Ways to Get Rid of Weeds Without Using Roundup

10. Soap<p>The oil in soap naturally breaks down the surface of waxy or hairy weed leaves. Adding a few drops of liquid dish detergent to vinegar or …

Gardening

Artichokes à la Barigoule: A Simple French Dish With a Twisted History

Allow me to introduce you to one of Provence's most iconic springtime dishes, artichokes <i>à la barigoule</i>. Maybe you've heard of it—tender young artichokes braised in white wine and olive oil, with onions, carrots, and other aromatics. It's light and bright, thanks to the acidity of the wine and the …

Italian Food

The Food Lab: How to Make the Best Light and Fluffy Pancakes

More<p>Breakfast<p>Everything you need to make the most important meal of the day delicious.<p>I've been asked many times whether the material in my book is 100% new, or whether it's just a collection of content from my existing articles. The answer is that it's a mix. Roughly 75% of it (and the pending …

Pancakes

How to Make Okonomiyaki: Japanese Comfort, Any Way You Like It

More<p>Pancakes<p>Serious Eats digs into pancakes around the world.<p>You know how sometimes you meet someone for the first time, and it's like you've known each other your whole lives? That's how it was for me and <i>okonomiyaki</i>. The first time I ate one was when a Japanese friend whipped one up to fill the …

Kitchens

This Recipe Guarantees Juicy Grilled Pork Chops Every Time

<b>Make the glaze:</b> Place all the ingredients in a small bowl and stir to combine; set aside.<p><b>Brine the pork:</b> Place the water, brown sugar, bay leaves, …

BBQ

These Crispy Asparagus Fries Are Packed With Flavor — but Are Still Good For You!

<i>Lighten up your fries by swapping heavy potatoes with crunchy asparagus! Spears are tossed in cheesy nutritional yeast and almond meal for a dose of healthy fats and protein, via PaleoHacks.</i><p>Spring is in the air with this garden-fresh French fry alternative. No need to sacrifice flavor to achieve …

Food

11 Best Vanguard Index Funds to Buy for Low-Cost Quality

Vanguard index funds are among the market’s greatest champions of low-cost investing.<p>The company is a pioneer, launching the first index fund – the …

Investing

Single-Skillet Crispy Chicken Caprese Dinner

How to Make It<p>Step 1<p>Wrap a 10-inch cast-iron skillet in aluminum foil, covering entire base of skillet. Set aside.<p>Step 2<p>Pat chicken dry with paper …

Cooking

Pan-Seared Pork Chops with Roasted Fennel and Tomatoes

How to Make It<p>Step 1<p>Preheat oven to 400°F. Heat olive oil in a 12-inch cast-iron skillet over medium. Sprinkle pork chops with salt and pepper, and …

Easy Roman Braised Artichoke Hearts (Carciofi alla Romana) Recipe

<i>Carciofi alla romana</i> is one of Italy's most famous artichoke recipes. It's made with little more than olive oil, wine, garlic, and herbs, but the result is gently cooked, supremely tender artichoke hearts in a fragrant bath of their own cooking juices.<p>Why It Works<p>Combining oregano and mint …

Artichokes

19 Recipes to Rock Mother's Day Brunch

There are holidays, and then there are brunch holidays. Brunch holidays are all about lazing around in mid-morning sunlight, sipping refreshing drinks, eating great food, and definitely <i>not</i> thinking about anything else you have to do for the rest of the day.<p>Mother's Day? Definitely a brunch holiday. …

Breakfast

Grilled Shrimp With Garlic and Lemon Recipe

Grilling fast-cooking foods like shrimp is always a balancing act. Hot and hard is the only way to develop those deep brown grill marks and charred spots that give grilled foods their unique flavor—but for the most tender, juicy meat, gentle and slow is the way to go. What does it take to get …

Seafood

Cheddar-Zucchini Pancakes with Poached Eggs

Preparation<p>Position a rack in the center of the oven and heat the oven to 200°F. Have ready a large rimmed baking sheet.<br>• Set a strainer over a bowl. …

Breakfast

Recipe: Cheesy Pizza Portobello Mushrooms

Cheesy, Crispy Pizza Portobello Mushrooms<p>Serves 6<p>Vegetable oil or nonstick cooking spray, for oiling the baking sheet<p>6 large portobello mushrooms …

Mushrooms

A Meatless Mushroom and Garlic-Loaded Spaghetti Dinner

Bring a large pot of salted water to a boil. Add the pasta and cook until al dente, 7 to 9 minutes, or according to package instructions. Reserve 3/4 …

Give Yourself the Gift of Slow Cooker Cream of Mushroom Soup

Slow Cooker Cream of Mushroom Soup<p>Serves 4; makes about 5 cups<p>1 1/2 pounds cremini mushrooms, sliced 1/4-inch thick <br>4 tablespoons (1/2 stick) …

Slow Cookers

The Ultimate Vegetarian Side Dish Takes 15 Minutes to Make

15-Minute Parmesan-Thyme Mushrooms<p>Serves 8 to 10<p>3 tablespoons olive oil, divided <br>2 pounds cremini mushrooms, cleaned and quartered, divided <br>3/4 …

Gratin Is the Most Decadent Way to Eat Cabbage for Dinner

Arrange a rack in the middle of the oven and heat to 350°F. Butter or coat a 2 1/2-quart gratin or shallow baking dish (like a 9-inch square) with …

Smoked Trout-Avocado Dip

May 2018<p>2 servings<p>If you're not the kind of person who keeps canned fish in your pantry at all times, this is the recipe that will convert you. While smoked trout is great in this dip, any canned fish (think sardines, mackerel, or tuna) will work—just make sure it's packed in oil.<p>Print<p>Ingredients<p>2 …

Trout

The Pasta Sauce Hailed as the World's Best Is Surprisingly Easy to Make at Home

Just as Julia Child changed the way Americans felt about French cooking, Marcella Hazan changed the way they felt about Italian cooking. And though …

Nutrition

Breakfast All Day: 22 Egg Recipes That Make Great Dinners

Eggs are an easy-to-prepare, affordable source of protein, which is why they're so popular for breakfast, lunch, and dinner all around the world. Japanese cuisine includes <i>oyakodon</i>, a bowl of rice topped with a warming mixture of dashi-simmered egg and chicken, and an easy Chinese dish pairs …

Avocado Toast Recipes That Will Please Everyone

If you didn’t already know we’re obsessed with avocados, you haven’t been reading closely. Getting tired of your usual schmear and run? Shake things …

Recipe: Roasted Cabbage with Bacon

Heat the oven to 450°F. Cut the cabbage into quarters and slice the bottom of each quarter at an angle to partially remove the stem core. Cut each …

Spiced Shrimp with Avocado Oil Recipe

Step 2<p>Heat a large nonstick skillet over medium-high heat. Add 1 teaspoon oil and half of shrimp; sauté 4 minutes or until done. Remove from pan. …

Seafood

Three Variations on Asparagus alla Milanese

More<p>Eggs<p>Buying tips, techniques, and recipes, no matter how you like them.<p>There was a moment, about fifteen years ago, when New York City chefs seemed to collectively discover asparagus <i>alla Milanese</i>. The infatuation lasted at least a couple years, if not longer. Casual Italian restaurants that had …

Italian Food

Joanna Gaines’s Mom’s Bulgogi With Cucumber Kimchi Salad

How to Make It<p>Step 1<p>Marinate the bulgogi: In a large bowl, whisk together the brown sugar, soy sauce, wine, sesame oil, green onions, garlic, and …

Smoked haddock 
and prawn fish pie - delicious. magazine

INGREDIENTS<p>1.5kg floury potatoes such as maris piper, cut into chunks<br>• 100g butter<br>• 1 onion, finely chopped<br>• 3 leeks (about 500g), finely sliced<br>• 2 garlic …

This Crispy-Skin Salmon Method Never Fails and Makes Me Feel Fancy AF

By Alex Delany<p>The best part? It works on pretty much any fish.<p><i>Welcome to Never Fail, a weekly column where we wax poetic about the recipes that never, ever let us down. This week: the crispy-skin salmon recipe that associate web editor Alex Delany just couldn't live without.</i><p>I rarely mistake my …

Aquaculture

CREAMY WHITE BEAN SOUP WITH KALE, ROSEMARY & LEMON

Happy new year to you all! Just casually sauntering back in here after a month away, yikes. Hopefully this simple and satisfying recipe makes up for …

Food Preservation

Devil Your Avocado—It's the Parisian Way

<i>This recipe and excerpt comes from the cookbook</i> Tasting Paris <i>by Clotilde Dusoulier, who you may know from her blog Chocolate & Zucchini. We're big fans of her yogurt cake and seaweed tartare—so we're beyond thrilled about these...</i><p><i>A quote about them from our Marketing Coordinator, Danielle</i> …

Bistros