Samit's Eclectic Recipes of Interest

Most recent stories in Samit's Eclectic Recipes of Interest

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  TheChowdery

  

  3 days ago

  17 Types Of Noodles And How To Cook Them

  mashed.com - Elizabeth Lavis

  There aren't too many comfort foods on the planet that can compare with a steaming bowl of fresh noodles. Whether bathed in delicious stir-fry sauce …

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  TheChowdery

  

  Oct 5, 2018

  23 Delicious, Fail-Proof Japanese Recipes

  Serious Eats - Rabi Abonour

  These recipes will have you cooking Japanese food for breakfast, lunch, and dinner. Though Japan is renowned for both its cuisine and its food culture, relatively few of its dishes have made their way onto menus in the US, let alone onto the tables of home cooks. True, sushi, tempura, and …

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  TheChowdery

  

  1 day ago

  Aloo Paratha

  Delish UK - By Javaria Akbar

  An aloo paratha is a crispy, buttery flatbread stuffed with spiced potatoes that’s prepared on a flat pan called a tava.Paratha dough is a breeze to …

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  TheChowdery

  

  5 days ago

  How Birthday Pancit Helped Me Learn to Love My Filipino Heritage

  FOOD & WINE - Lauren Musni

  I wanted cake, not noodles. My parents wanted me to understand where I came from. Just as it is the case for many first-generation children in America, growing up here wasn't easy for me. It felt like nothing about my life was the same as it was for my peers in school. As a first-generation …

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  TheChowdery

  

  5 days ago

  Incredible Blueberry Mango Salsa Recipe: Try It on Fish, Chicken or Tortilla Chips

  30seconds.com - 30Seconds Food

  "This salsa is especially great on top of grilled chicken or fish!" says Rachel Maser, mom of four and founder/creator of the clean eating blog, …

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  TheChowdery

  

  Cucumber and Cilantro Chutney Sandwich

  Bon Appétit - Zaynab Issa

  The moment summer starts, I crave all things acidic. For me that means green chutney with every meal. On its own the sauce’s lemony, herbaceous quality makes my face pucker in the best way, but as an accompaniment, or component in a dressing or marinade, it puts everything into balance and adds a …