Sally Williams

36 Flips | 5 Magazines | 9 Likes | 4 Following | @sallywilliams5 | Keep up with Sally Williams on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Sally Williams”

Butter Pecan-Toffee Pie

14 things bosses should never say during a performance review

"As the adage goes, 'Words are free. It's how you use them that may cost you,'" says Darlene Price, president of Well Said, Inc., and author of "Well Said! Presentations and Conversations That Get Results." "What you say to your employees in their annual reviews can chart a better course for their …

14 Things You Should Never Tell Your Employees During a Performance Review | Inc.com

<i>"Criticism, like rain, should be gentle enough to nourish a man's growth without destroying his roots."--</i>Frank A. Clark<p>"As the adage goes, 'Words are free. It's how you use them that may cost you,'" says Darlene Price, president of Well Said, Inc., and author of "Well Said! Presentations and …

Employment

17 things the boss should always say in a performance review

"Effective leaders choose to make the review process a <i>positive</i> learning experience and let your main objective be the growth and development of your people," she adds.<p>The risks of <i>not</i> communicating clearly with your employees are another year of underperformance, mediocre results, low morale, and …

Homemade Apple Pie with Chai Spices.

<i>Warm and sweet homemade apple pie with a little something extra– flavored with your favorite chai spices!</i>Happy Halloween! Are you dressing up? What …

Thousand Steps Cache (GC59AF) — Geocache of the Week

Geocache Name:Thousand Steps Cache (GC59AF) by Team KP and KidDifficulty/Terrain Rating:D3/T5Why this is the Geocache of the Week:It may be a bit of …

Classic Coleslaw

8 Servings<p>Active Time: 15 min<p>Total Time: 15 min<p>Hattie B’s version of this traditional fried chicken side tastes like coleslaw should: crunchy, a little creamy, and with enough vinegar to keep it bright. Best of all: It will help put out the fire.<p>June 2014Print<p>Ingredients<p>1 cup mayonnaise<p>1½ …

Recipes

Nigel Slater's Really Good Spaghetti Bolognese

<i>Every week -- often with your help -- Food52's Senior Editor Kristen Miglore is unearthing recipes that are nothing short of genius.</i><p><i>Today: A</i> <i>ragù that works around your schedule -- and might even be better than Nonna's, thanks to a secret ingredient or four.</i><p>It you're looking to make a correct …

Cooking

The History of Macaroni and Cheese

<i>In Food History 101, we're hitting the books -- to explore the who, what, when, where, and why of what we eat today.</i><p><i>Today: The story of how macaroni and cheese became the American classic it is today.</i><p>While American comfort foods are known for their simple preparations, one dish in particular stands …

Cooking

How to Use 1 Jar of Capers in 5 Dinners

For me, capers used to contain a certain mystery; they felt sophisticated and foreign.<p>Maybe it was because capers are exotic—they are the pickled, unripened flower buds harvested from a prickly shrub in the Mediterranean. Or maybe it's because of their legacy: There are tales of lore which mention …

Garlic Butter Pasta with Spinach and Parmesan

Ingredients<p>6 tablespoons butter<br>• 2 cloves garlic<br>• 2 sprigs thyme (or rosemary)<br>• 2-3 handfuls baby spinach<br>• 8 ounces pasta<br>• 3/4 cup shredded parmesan<p>Instructions<p>…

Creamy Turmeric Carrot Soup

The good news? I’ve been writing up a storm. Even though the husband has been in China for the past week and I’ve had a terrible, horrible, no good, …

Penne with Mushrooms and Turkey Sausage | Williams-Sonoma Taste

Pasta with porcini and sausage makes a sensuous combination in this weeknight dish. Start with a shaved fennel salad topped with extra-virgin olive oil and Parmesan for a complete meal.<p><b>Penne with Mushrooms and Turkey Sausage</b><p>3/4 oz. (20 g.) dried porcini mushrooms<p>1 Tbs. olive oil<p>1 onion, finely …

Italian Food

Corn Chowder with Smokey Bacon and Thyme Scented Croutons

Corn Chowder with Smokey Bacon and Thyme Scented Croutons<p>Prep 20 mins<p>Cook 1 hour<p>Total 1 hour, 20 mins<p>Author Little Figgy<p>Yield 4 - 6<p>This cozy Corn …

Easy Homemade Cream of Mushroom Soup

You can make this absolutely delicious, <i>Easy Homemade Cream of Mushroom Soup</i> in just 20 minutes! Perfect for a comforting homemade mushroom soup any …

Sweet Potato Oven Fries | Williams-Sonoma Taste

Nutrient-dense sweet potato fries are a healthy alternative to standard French fries, and chances are they will get devoured just as quickly. Serve these enticing oven fries as an after-school snack or a side dish — they go equally well with sandwiches and turkey burgers or roast chicken and fish. …

Food

Potato Crisps with Chive-Sour Cream Dip

I love a good snack. Given the choice, I will choose an appetizer any day of the week. I love these potato crisps for so many reasons. First, you can …

Broccoli Rabe & Olive Pizza | Williams-Sonoma Taste

Calorie-laden pizza gets a makeover in this healthy rendition. Part-skim mozzarella keeps the topping creamy but low in fat, while nutty nicoise olives develop a lovely wrinkled texture in the oven. The pizza is perfect for lunch and dinner, but, cut into small squares, it also makes a tempting …

Extra-Virgin Olive Oil

Indian Spiced Chicken Stew

Heat vegetable oil in a large Dutch oven over medium heat. Season chicken with salt and pepper and place skin side down in to the pan. Cook until …

Mr. L's Mashed Potatoes Recipe on Food52

Spices

Perfect Hot Chocolate Recipe on Food52

<b>Author Notes:</b> Hot cocoa is all well and good. A mug is a great way to satisfy your after-dinner chocolate cravings. And cupping the warm mug between your hands after playing in the snow or shoveling the driveway is simply heavenly.<p>The chocolate must be chopped or shaved into small pieces in order …

Dessert

Martha Stewart's Macaroni and Cheese Recipe on Food52

Leek Risotto Recipe on Food52

<b>Author Notes:</b> Leeks are humble. They often anchor a dish, providing flavor and depth, but rarely take center stage. This risotto celebrates leeks, ensuring their subtle flavor in every creamy bite. I don't like to be pushy, but if you really want a restaurant-quality risotto experience, you must …

Recipes

Simple Bolognese Recipe on Food52

• 1 tablespoon olive oil<br>• 1 pound ground beef (I prefer 85% lean -- you can also use lamb, chicken, turkey or pork)<br>• Pinch salt (optional)<br>• 1 fat garlic cloves, peeled and smashed<br>• 28 ounces tetra pack or canned peeled tomatoes<p>Heat a deep, heavy saucepan over a medium-high flame. When the pan is hot, add the …

Food

Spaghetti Carbonara Recipe on Food52

• 1/4 pound guanciale or pancetta, cut into 1/3-inch cubes<br>• 7 large egg yolks<br>• 1 large egg<br>• 1 pound spaghetti<br>• Kosher salt<br>• Freshly ground black pepper<br>• 1/2 cup freshly-grated Pecorino, plus more for garnish<p>Put guanciale in a large skillet and place over medium-low heat. Cook, stirring frequently, until fat …

Italian Food

Bacon & Egg Ramen Recipe on Food52

<b>Author Notes:</b> This is my pantry special; it uses things that I always have on hand and is a great end of a crappy day meal. It's simple and satisfying and adaptable. —Aliwaks<p><b>Food52 Review:</b> This soup is simple to make and comes together quickly. The combination of ginger, lemongrass, and black …

Recipes

10 Tips to Take Your Cooking to the Next Level

Ready to take your cooking from <i>good</i> to <i>great</i> in 2014? Then get familiar with these ten tips, our favorite smart and simple ways to take your cooking …

The 18 Best Vegetarian Recipes of 2013

Who would have thought that 2013 would be the year of the vegetarian recipe? Taking a look back at the recipes we've tested and tasted over the last year, I was amazed at not only the volume of vegetarian content we produce, but at its popularity with you, the Serious Eats community. Here are 18 of …

Mustard From Scratch

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Molly Yeh from my name is yeh explains how she got hooked on mustard and shares a recipe for a homemade version that's good enough to eat with a</i> …