Sabrina

10 Flips | 1 Magazine | 13 Likes | @saavery1 | Keep up with Sabrina on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Sabrina”

Use Sweetened Condensed Milk for Easy, Homemade, No-Machine Ice Cream

Making homemade ice cream is easy. We’ve even shown you how to make it without a machine. This method from America’s Test Kitchen is even simpler …

Grilled Pineapple Pork Sandwiches

A few weeks before Afton was born, I bought a…<p>Hey my sweet, sweet friends! I’m talking to the coconut…<p>This recipe is sponsored by Land O’Lakes® …

Recipes

Like a custard tart, but with a refreshing tang.<p>Now to love|Today 2:00am<p>This comforting dish has several elements to it: tart pomegranate molasses, a …

Everything You Need to Know to Start Baking Awesome Bread

Hi everyone, and welcome to our brand new bread column. Think of this as a safe space, committed to talking about—and demystifying—your breads and doughs. It's a vast world with a whole lot of potential for experimentation, but the root of the problem is this: Yeast, mysterious and giving, seems to …

The Essential Techniques That Every Home Cook Should Know

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: We're going back to basics with the essential cooking techniques -- think of this as Cooking 101.</i><p>The problem with cooking basics is that people often …

6 Tips for Perfect Meringue

<i>Every week, baking expert Alice Medrich will be going rogue on Food52 -- with shortcuts, hacks, and game-changing recipes.</i><p><i>Today: Alice shares her secrets to perfect meringue -- a dessert so spectacularly simple, you'll have everybody fooled.</i><p>Meringues are easy to make and quite impressive to most …

How to Properly Salt Your Pasta Water

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: The first step towards perfect pasta? It's all in the salt.</i><p>If you're reading this post, most likely you know how to cook pasta. In fact, you probably …

5 Links to Read Before Making Pizza

<i>Each week, we’ll be sharing a comprehensive list of links to help you master something new in the kitchen. Culinary greatness, here you come.</i><p><i>Today: How to achieve pizza perfection.</i><p>Ah, pizza: The holy matrimony of dough, sauce, and cheese. When it's good, it's really good. When it's bad, it's still …

How to Cook Perfect Brown Rice

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: How to make perfect brown rice, every time.</i><p>Compared to its white counterpart, brown rice is a challenge to get right: Where white is stripped down, …