Ricardo Sepulveda

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How To: Polish Your Car Like a Pro - Feature

Keeping your car’s finish looking new doesn’t require a paycheck’s worth of equipment or a professional detail shop. “Wheeling”—i.e., polishing a vehicle with a rotating wheel, just like a pro detailer would—works by temporarily heating the paint’s clear coat until it softens into a viscous liquid …

Woodworking

The Best Restaurants in Latin America Are...

From classics like chimichurri to decidedly 2015 ingredients like edible clay (!), there's never been a more exciting—and delicious—time to dine out in Latin America.<p>If ever there was a time for foodies to traverse Latin America, it’s now. The results of the S.Pellegrino Latin America’s 50 Best …

South America

How To Make Your Own Almond Milk, Because It's Ridiculously Easy

Wham, bam, thank you, ma'am.<p>The list of ingredients on a carton of almond milk is long. Too long. It includes things like locust bean gum, sunflower lecithin, gellan gum and sometimes even carrageenan. Though those are all commonly found in many foods you buy at the grocery store and <i>most</i> aren't …

20 Quick Meat Recipes Because You Need Some Food, Stat

Cooking

28 things I now know about life, work, and relationships at 28

AT 15, I wanted to be 16. And when 17 hit, I couldn’t wait to be an 18-year-old licensed driver. While I blew out the candles on my 20th birthday …

Torch Your Gut with Two Exercises

This routine is so ridiculously simple it shouldn’t work (but it does)<p>If you want to change your body, push the pedal to the floor and turn up the intensity. You can do just that with this “Elevator of Fitness Challenge.”<p>By pairing two explosive, total-body exercises—like the split jerk and skier …

Every Automotive Emblem, Explained

It’s nice to believe that cars are purely about performance — that what matters is track times and vehicle specs, not superfluous details like the …

Trucks

Beyond the Taco: 30 Mexican, Mexican-Inspired, and Tex-Mex Recipes

Mexican food isn't exactly a well-kept secret in America, but we do tend to emphasize only a small portion of the country's diverse food landscape. While tacos and enchiladas are undoubtedly great (and don't worry, we've got plenty of recipes for them), there's also a wealth of smoky stews, hearty …

Grill Your Fish Whole for the Juiciest Fish Tacos

When I'm making fish tacos, I'll take them crunchy and fried over grilled any day. Grilled fish tacos always just seemed like a sad, semi-health-conscious replacement to me. Like ordering a grilled chicken sandwich instead of a fried chicken sandwich or a light beer instead of a regular. Tacos have …

How to Build a Charcuterie Board Like a Pro

<i>Last Updated November, 2017.</i><p>On the surface, a charcuterie plate seems like a simple hors d’oeuvre. After all, there’s no cooking involved — just take …

Meat

The Complete Guide to Diamond Engagement Rings

From Cuts to Carats<p><b>Table of Contents:</b> <br>Introduction <br>The Journey of a Diamond Ring <br>Tradition & History <br>Cut/Color/Clarity/Carats/Shape <br>Alternative Rings …

Jewelry

17 Ways to Make Juicy, Crunchy Summer Corn Even Better

When I lived in the country, you knew it was really summer when pick-up trucks appeared by the side of the road loaded with sweet corn. The farmers would bring their extra harvest to town first thing in the morning, and it'd all be snatched up before lunchtime. Not much can beat naturally sweet, …

These are the 15 best tequilas in the world

Seriously, Mexican law actually states that no liquor can be labeled tequila unless it comes from the western state of Jalisco (or select districts of other Mexican states).<p>And, like sparkling wines, tequilas come in all varieties and price ranges.<p>In honor of National Tequila Day (July 24), we …

Whiskey

How to Make a Cheesy, Crispy, Perfect Batch of Homemade Nachos

Homemade nachos are a thing of beauty—unless they turn into a soggy mess. Here's how to make the most of any chips-and-melted-cheese situation.<p>When it comes to homemade versions of our favorite bar food, nachos are pretty easy to whip up. But there's a world of difference between …

Cooking

10-Minute Muscle Challenges Used by America’s Most Badass Trainer

Test your physical and mental strength while improving your fitness level across the board<p>Justin Miller<p>Some fitness challenges are just suffer fests. They’ll make your muscles burn, cause you to see double, and leave you swimming in a pool of your own sweat.<p>There’s nothing wrong with this type of …

The Porsche 911 Targa by Singer Design

The 911 Targa is a first for the storied California workshop.<p>Singer Design returns to our pages with a brand new restoration of yet another classic Porsche – the 911 Targa. The vehicle has been reimagined for the modern day by the California workshop, imbued with a modified 4.0-liter six cylinder …

Porsche

Buy a Cheap Bottle of Booze and Infuse Your Own Flavored Vodka Immediately

Homemade infused vodka: So much easier than you think!<p><i>Associate web editor Rochelle Bilow may work on the internet, but when it comes to cooking, she prefers to keep it old-school. From making her own butter (seriously) to grinding her coffee beans by hand, Bilow’s all about doing things the slow</i> …

Alcohol

25 Essential Cookbooks for the Home Kitchen

Cooking is one of life’s pleasures: it’s therapy after a day at work, it’s rewarding to provide for friends and family, and it’s just plain enjoyable …

Astounding Photorealistic Portraits Drawn In Ballpoint Pen

We've previously feature several artists who are masters of photorealism. The art of tricking your vision into think you're staring at a photograph, …

Unique

You'll Love These Amazing Tattoos Saturated In Colour

Unlike many of her contemporaries, Slovakian tattooist Ivana Belakova is self-taught which explains why her ink work is instantly recognisable, free …

Amazing

The Right Way to Do the Burpee

Here’s everything you need to know to own the ultimate fat-fryer: burpees<p>When it comes to fat loss, the best exercises are movements that can be done anywhere and that work a ton of muscle groups at once. One of my favorites: the burpee. It’s tough, it’s efficient, and if done right, it can …

Host the Ultimate Summer Barbecue: The Best Cuts of Meat to Grill for a Crowd

Whether you're cooking for 4 or manning a 20-person barbecue, these are the cuts of meat that should be on your grill all summer.<p>This is the moment you’ve been planning for all year: You’ve buffed the grill, iced down the beer, and stocked up on every imaginable condiment. All that’s left is to …

BBQ

Wal

SACRAMENTO (CBS13) — Wal-Mart is facing questions tonight after CBS13 learns the company draws its bottled water from a Sacramento water district …

Why You Should Be Making Broth in Your French Press

Step away from the stock pot—all you need to make a flavorful, aromatic homemade broth is…a French press.<p>If we've said it once, we've said it a million times: Nothing makes a soup or sauce better than homemade broth and stock. But who has time for all that simmering, skimming, straining, and …

Emeril Lagasse

*mouth starts to water*

Making Fresh Ceviche at Home Is Way Easier Than It Looks

Great ceviche is easy to make and nearly impossible to mess up. Here's how to do it.<p>When I was just out of college, a group of friends and I backpacked across Mexico. We started in a small beach town called Barra de Navidad, where every morning the shrimp boats would come in and the fishermen would …

Seafood

27 Recipes for Toast, Crostini, Bruschetta, and Toppings

A deep archive of Bon Appétit's recipes for toast, crostini, bruschetta, and toppings for a slice of bread

Recipes

5 No-Brainer Ways to Use That Last Inch of Stock Hanging in Your Fridge

How to use up that last inch or so of veggie or chicken stock you have hanging around in your fridge.<p>Why is it that, no matter what we cook, we always have an inch or so of stock left over? Whether you buy the boxed variety or make your own, there's always just a little more than you need. It's …

Recipes

Our Best Kebab and Skewer Recipes for Your Grilling Pleasure

Cooking