Rick

22 Flips | 1 Magazine | @rseeders | Keep up with Rick on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Rick”

Braised red cabbage with blackberries and star anise

Adding blackberries and crème de mure transforms traditional spiced red cabbage<p>This is one of the loveliest new dishes I've cooked for a long time, and it can be made ahead of time and reheated. When blackberries aren't in season, you can buy frozen ones. I love the anise flavour, but if you're not …

Kale Fried Rice for One - Infinitely Adaptable Recipe

<i>Kale Fried Rice for One</i><p>This is the kind of thing I make for myself when I’m the only one around or the only one hungry. It only works with leftover …

Aquavit Spritzer

Makes 8 Servings<p>Prep Time: 10 min<p>Total Time: 10 min<p>June 2012Print<p>Ingredients<p>1 tablespoon raw sugar<p>3/4 cup berry preserves, preferably lingonberry<p>4 cups soda water (32 ounces)<p>4 cups aquavit or vodka<p>8 lemon twists<p>Recipe Preparation<p>Combine sugar and 1 Tbsp. hot water in a pitcher. Stir to dissolve. …

Crockpot Short Rib Tacos with Salted Lime Cabbage and Queso Fresco

Crockpot Short Rib Tacos with Salted Lime Cabbage and Queso Fresco.<p><i>by</i> Jessica <i>on</i> April 29, 2013 108<p>Newsflash! I have a new obsession.<p>Short ribs.<p>Lots …

Bloody Orange Maria

A Bloody Mary becomes a Bloody Maria when you swap tequila in for vodka. Our twist here is cutting the tomato juice with crimson blood-orange juice. It turns what normally feels like a meal in a glass into a brighter, more refreshing quaff.

Tequila

Pork Chops with Shaved Brussels Sprouts and Apple Salad Recipe

Every recipe we publish is tested, tasted, and Serious Eats-approved by our staff. Never miss a recipe again by following @SeriousRecipes on Twitter!<p><b>Read more: Dinner Tonight: Pork Chops with Shaved Brussels Sprouts and Apple Salad</b><p>Ingredients2 tablespoon apple cider vinegar2 tablespoon fresh lemon …

Springtime Mushroom, Asparagus + Prosciutto Pizza with Balsamic Glaze

Springtime Portobello, Asparagus + Prosciutto Pizza with Balsamic Glaze.<p><i>by</i> Jessica <i>on</i> May 1, 2013 76<p>Welp. It’s been a month since we last talked …

Spanish Rice with Chicken, Olives and Chickpea Tomato Sauce Recipe

<b>Read more: Chicken Dinners: Spanish Rice with Chicken, Olives and Chickpea Tomato Sauce</b><p>Ingredients6 tablespoons olive oil, divided8 ounces italian sausage, sliced into 1/2-inch thick pieces3 pound whole chicken, broken down into 8 pieces (or 1 1/2 pounds chicken legs, thighs)Kosher salt and freshly …

Tequila Lime Chicken and Black Bean Burritos

Tequila Lime Chicken and Black Bean Burritos.<p><i>by</i> Jessica <i>on</i> April 15, 2013 87<p>I’m going to tell you about something that doesn’t include cheese.<p>And it …

A Sandwich a Day: Jerk Chicken at De-Jred

More<p>Sandwiches<p>Tips and tricks for making the best sandwiches at home.<p>Skokie and Jamaican cuisine isn't exactly a natural association, but why not? <b>De-Jred</b> is a homey, authentic little BYO restaurant a block from the Yellow Line Oakton stop featuring a menu laden with curry goat, oxtails, saltfish, …

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Kale and Pink Grapefruit Salad

Servings<p>Active Time: 15 min<p>Print<p>Ingredients<p>1 pink grapefruit<p>2 tablespoons extra-virgin olive oil<p>Kosher salt and freshly ground black pepper<p>8 cups thinly sliced kale (center ribs and stems removed)<p>1 avocado, halved, pitted, sliced into 1/2-inch wedges<p>Recipe Preparation<p>Using a sharp knife, cut peel …

Grilled Citrus Chicken Breasts

4 Servings<p>Print<p>Ingredients<p>2 tablespoons extra-virgin olive oil plus more for brushing<p>1 cup fresh orange juice<p>1/2 cup fresh lemon juice<p>4 garlic cloves, minced<p>2 teaspoons minced fresh rosemary<p>2 teaspoons kosher salt plus more for seasoning<p>4 skin-on, bone-in chicken breasts (2 1/2–3 pounds)<p>2 oranges, …

The Meat Lover's Ratatouille • The Healthy Foodie

I’ve always been a HUGE fan of ratatouille, and I do mean HUGE!<p>There’s just something about this trio made of zucchini, tomato and aubergine that I …

Asparagus Mimosa with Meyer Lemon Vinaigrette

Bring a large pot of salted water to boil. Trim the asparagus and tie into two bundles with kitchen twine.<p>Blanch the asparagus for 2-3 minutes, until …

Recipe for spinach salad with honey mustard vinaigrette

Avocado Deviled Eggs

Shares 2<p>It started off simple enough. Perfectly hard-boiled eggs (this method is fool-proof!). The realization that I haven’t yet had a deviled egg …

Hummus-Crusted Cauliflower Steaks

Let me say right off the bat that this is more of an idea than a recipe. Lately, cauliflower steaks are everywhere. I can’t seem to pick up a food …

Supereasy Vegan: Fast and Fresh Rice Noodle Soup

Rice noodles are a staple in Asian cooking. In China, wide rice noodles are cooked, then fried in a hot wok to make tasty chow fun; in Thailand, thin …

Recipes

Devilish Potatoes | Isa Chandra Moskowitz

Notes<p>~A little black salt, called kala namak, is used for the eggy flavor, but you can use regular old salt, too. Just reduce the amount to 3/4 …

So Delicious Greek Wraps with Lemon-Kissed Tofu

Hot off the press—and hot out of our test kitchen—we have a winner for the I Can’t Believe It’s Dairy Free Recipe Contest, presented by So Delicious …

Recipes

Paneer Pakoras Recipe by Manjula