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Whole Baked Fish in Sea Salt with Parsley Gremolata Recipe on Food52

How to Cook Pot Roast, Without a Recipe

Pot roast (or pot au feu if you're being fancy) is one of the most satisfying winter dishes. Here's how to nail it, every time<p>A few weeks back, just after Thanksgiving, Hugh Acheson posted this pot roast photo on his Instagram account. Two thoughts popped in my head: 1) Damn, that looks good. 2) …

Cooking

Make 263,000 Healthy, Vegetarian Soups From This One Recipe

An upcoming vegetarian cookbook includes ingenious formulas to help you create your own, customized dishes. Get the 1 recipe that can be used to make …

How Chef Alex Bois Creates Some of the Country's Best Bread and Bagels

Chef Alex Bois is churning out some of the country's best bread and bagels. We get a look inside his process<p><i>Welcome to Out of the Kitchen*, our ongoing exploration of America’s coolest food artisans. Over the next few months, we’re apprenticing with the best knife forgers, cider brewers, and spice</i> …

Bread

Salt Block Cooking

• <b>Author:</b> Mark Bitterman<p>This is the definitive text on Himalayan salt blocks, written by the man who wrote the definitive text on salt. Enough with salting your food—now it’s time to food your salt!<p>“Mark Bitterman knows more about salt than anyone else on the planet. If you’ve ever wondered what to …