ronald creecy

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The Case for No-Cook Simple Syrup

<i>Every week, baking expert Alice Medrich will be going rogue on Food52 -- with shortcuts, hacks, and game-changing recipes.</i><p><i>Today: Simple syrup can be even simpler to make -- Alice explains how.</i><p>What could be easier than simple syrup? You just heat equal parts of sugar and water until the sugar is …

After These 39 Chicken Thighs Recipes, You Can't Turn Back

Using chicken thighs, the most flavorful parts of the chicken, these recipes will have you cooking soups and skewers to tacos and paella.<p><b>We'll admit it: Chicken thighs trump chicken breasts any day of the week</b>. Not only are they more succulent than white meat, chicken thighs even stand up to …

Cooking

Our Favorite Burger Recipes from Classic to "Crunchified"

Juicy burgers—from beef, to turkey, to veggie—that you'll want to get on your grill right now.<p><b>Fire up that grill already</b>—it's practically begging for one of these juicy burgers to make that delightful sizzling noise.

Cooking

How to Cook Pork Belly at Home

<i>Each week this summer on Food52, Cara Nicoletti of The Meat Hook is helping us get to know our favorite cuts a little bit better – and introducing you to a few new ones, too. Read on, study up, then hightail it to your nearest butcher.</i><p><i>Today: Cara explores the endless possibilities of pork belly.</i> …

Food & Dining

Our Best Kebab and Skewer Recipes for Your Grilling Pleasure

14 skewer and kebab recipes, from salmon to chicken to lamb.<p><b>Ice pops, corn dogs, cotton candy—there's nothing like food on a stick.</b> But the grand-daddy of stick cuisine will always be grilled kebabs. Check out these recipes to see what we mean.

BBQ