AvatarRick RiderA Bread Story!By Janette SpeyerBread is an important staple! It has been an essential part of our diet for billions of years. According to history, the earliest bread was made in or around 8000 BC in the Middle East, specifically Egypt. The quern was the first known grinding tool. Grain was crushed and the bakers produced what we now commonly recognize in its closest form as chapatis from India. Today’s bread has many flavors to suit our culinary tastes. Here’s a roundup of the most popular breads of the world.
AvatarRick RiderBreakfast How to Make Sausage-Hash Brown Breakfast Casserole verified_publisherMyRecipes Combine frozen hash brown potatoes with sausage, eggs, and cheese for a hearty, 5-star-rated breakfast or brunch casserole that can be prepped ahead …
AvatarRick RiderHow to Make Perfect Cookies Every TimeBy FOOD & WINEA perfect cookie recipe can be as simple or as complicated as you like, but the right tools and tips will make it that much easier. From classic chocolate chip cookies to more advanced sandwich cookies, this is how to perfect your cookie baking methods once and for all.
AvatarRick RiderFood & Dining You can make Korean tacos in 20 minutes thetakeout.com - Dennis Lee Korean and Mexican fusion food is pretty ubiquitous these days. A lot of the credit, if not all of it, goes to L.A. chef Roy Choi, whose fleet of …
AvatarRick RiderAfrica 20 of the world's best soups verified_publisherCNN - Person(CNN) — If a steaming bowl of soup strikes you as the ultimate in old-fashioned comfort, you've got plenty of company. Soup is one of the world's oldest and most universal foods , said Janet Clarkson,...
