richard fisher

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5 Mexican Crockpot Recipes That Are Half the Work With Twice the Flavor

When preparing meals for the week ahead, it can be easy to get into a recipe rut. We all have our fallbacks, and when energy is low and time is …

The 7 Best Cuts Of Meat For The Slow Cooker

There’s a lot to love about the slow cooker ― the fact that it can make you dinner and dessert is one big reason. And then there’s the way it can fix you a cocktail on the side, too<p>But our favorite thing about the slow cooker is how well it can take a big, tough, inexpensive piece of meat and …

Cooking

Want Even Tastier Chicken Breasts? Get Them Drunk!

Drunken Chicken and Mushrooms<p>Serves 4<p>1 1/2 pounds boneless, skinless chicken breasts, cut crosswise into 1-inch-thick pieces<br>Kosher salt<br>Freshly ground …

Mushrooms
Mushrooms

Saffron, Orange, and Honey Madeleines

Makes about 22<p>Traditionally, madeleines are best eaten as close to coming out of the oven as possible. Here, untraditionally, we forgo all the beating and just place the ingredients in a food processor. Mixing them this way means that the resulting madeleines won’t be quite as light as those made …

Dessert

Make One-Pot Chickpea Tagine in Less than One Hour

Several years ago I took a tagine cooking class at Tara Kitchen, a Moroccan restaurant in nearby Schenectady, New York. Much to my surprise, I learned that tagine cooking is easy: There is no browning of meat or fish prior to entering the tagine, no staggering the entry of ingredients, no deglazing …

This Cauliflower Steak Recipe Will Make You Forget About Red Meat

Step 1<p>Preheat oven to 400ºF. Wash off your head of cauliflower and cut it into "steak-like" pieces.<p>#SpoonTip: Cauliflower is very crumbly and the …

How to Add Cuban Flair to Your Pulled Pork - Chowhound

Autumn is in the air and soon enough, the leaves will change and fall to the ground. And while we can’t stop the inevitable, with the right meal you …

Fried Green Tomatoes With Goat Cheese and Red Pepper Coulis

recipe<p>Fried Green Tomatoes With Goat Cheese<p>Serves: 6<p>Hands On Time: 40 minutes<p>Total Time: 1 hour and 25 minutes<p>Ingredients<p><b>Red Pepper Couli</b> <br>1 …

Tomatoes

Five Minute Avocado Dressing with Herbs and Spinach

If you love a good avocado dressing, this is one to try. It's a blender dressing fragrant with fresh herbs, seasoned with miso, and boosted with …

Spinach

Garlicky Cherry Tomato Pasta to Soothe Your Rent Week Woes

By Alex Delany<p>Cherry tomato pasta is the cheap rent week dinner that enables irrational spending and budgetary disregard.<p>When I was in second grade, my teacher Miss Krott sent a note home to my mom that read, “Alex needs to work on his self-control.” I’m sorry to say that even though I’m not …

Tomatoes

Cook this: North African carrot salad a colourful, crunchy addition to the Thanksgiving table

<i>Our cookbook of the week is Market Cooking by professional chef and acclaimed author David Tanis. Over the next four days, we’ll feature</i> …

5 Brussels sprouts recipes that define fall flavor

Fall may be known for all things cozy—like hygge’ing out your space—but it also produces, well, some of the best produce. Squash are aplenty, …

Food

What to cook with poblano peppers, in 8 recipes

Poblano peppers are a favorite in WaPo Food kitchens — they're not too spicy, not too mild and add something special with their own unique flavor. Here are a few ways to maximize their potential, from our Recipe Finder.<p><i>[Why this stuffed pepper dish wears the colors of the Mexican flag]</i><p>El Rey …

Cooking

8 Unbeatable Dishes From This Year's Fried Chicken Festival

Fried Chicken Festival is back– bigger, better, and butter than ever.<p>October 03, 2017<p>Fried Chicken Festival is back. Our favorite festival relocated …

Cooking

Crockpot Pork and Sweet Potato Stew

Apples, sweet potatoes, and apple juice make this delicious five ingredient crockpot stew with chunks of pork shoulder super easy. This is a fabulous …

Cooking

Quick-Fix: Cabbage, Mushroom And Bacon Pasta For Dinner Tonight

<i>Leave it to the recipe developers at Southern Living Magazine to put out a fantastic cookbook now and then. Their latest, Quick-Fix Dinners, is all</i> …

Cooking

Why the Simplest Sandwiches Always Taste the Best

When it comes to sandwiches, there's a formula.<p>A sandwich can be boring, and make you shoot glitter from your eyeballs at the same time. There's …

New York City
Cooking

Chicago's best Italian food: 31 days of pasta, pizza, antipasti, gelato and more

Cheer-Worthy Baked Dips for this Weekend's Tailgate

Kick off game day with a baked dip that’s sure to score major points.<p>Whether you’re planning a watch party at home or setting up the tent on campus …

Cooking

A steak master shares his 7 steps to grilling the perfect cut of meat

1. Choose your meat.<p>Wiestling recommends a juicy ribeye because 'it's extremely tender and fatty and extremely flavorful.'<p>Specifically, Wiestling …

Cooking

Roasted Sweet Potatoes with Honey and Cinnamon

Total:45 minPrep:15 minCook:30 min<p>Yield:4 servings<p>Level:Easy<p>Nutritional AnalysisPer ServingCalories304 calorieTotal Fat15 gramsSaturated Fat2 …

Fortnum & Mason’s Welsh Rarebit

Rarebit? Rabbit? Rarerabbit? The argument as to correct spelling and pronunciation burns eternal, but all that really matters is Cheddar cheese, …

Welsh Rarebit