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The Perfect Roast Chicken from The Kitchn

Sara Kate Gillingham and Faith Durand, the editors of the popular blog The Kitchn, hold forth on tools, techniques, and cooking the perfect bird. For more recipes, check out The Kitchn Cookbook.<p><i>Photo: Leela Cyd</i><p>Skillet-Roasted Whole Chicken Serves 4<p>Ingredients<p>1 tablespoon coarse salt<p>1 teaspoon …

20+ Stylish Hostess Gifts You Can Bring to Any Party

Say thanks with a little something she'll want to show off.<p>Don't go to that soirée empty-handed. Bring one of these thoughtful gifts and guarantee yourself an invite back.

Julia Child Was Wrong: Don't Wash Your Raw Chicken, Folks

It seems almost sacrilegious to question the wisdom of Julia Child.<p>First with her opus <i>Mastering the Art of French Cooking</i> and later with her PBS cooking show, the unflappably cheerful Child helped rescue home cookery from the clutches of convenience food. She taught us how to love — and take pride …

8 Slow Cooker Recipes for Hot Days

I'm sure your slow cooker isn't the first cooking apparatus you think of when the weather heats up. However, this time-saving tool takes all the hot …

Cooking

16 All-American Classics for the Fourth of July

The most patriotic holiday is right around the corner, and we've got you covered no matter how you choose to celebrate. Although typical Fourth of July fare is far from fancy—as it should be—we have a few ideas up our sleeve for making the best versions possible. Munch away on 16 of our American …

Summer Side Dishes: Vegetable-Oriented Recipes For Your Cookout (PHOTOS)

When someone invites us over for a backyard BBQ, our minds immediately start to race -- which side dish should we bring?? No, seriously. These are the kinds of things we get excited over.<p>The great thing about attending summer grilling parties, is that the hosts almost always have passionate …

Kick Off Grilling Season With Balsamic Glazed Baby Back Ribs

More<p>Ribs<p>Essential techniques, recipes, and more!<p>Nothing can fulfill the defining barbecue trifecta of smoky, sweet, and tangy quite like ribs. Which is why I think they're a must-have on any menu for the second biggest cookout day of the year—Memorial Day. Last summer I worked on perfecting the …

Grilled Skirt Steak with Herb Salsa Verde

6 Servings<p>May 2012Print<p>Ingredients<p>1/2 cup olive oil, divided<p>4 garlic cloves, finely chopped<p>1 tablespoon finely grated lemon zest<p>Kosher salt and freshly ground black pepper<p>2 cups coarsely chopped fresh herbs, such as tarragon, savory, and mint<p>1 cup coarsely chopped flat-leaf parsley leaves<p>1 skirt …

Red Wine Marinated Flank Steak with Cherry Tomato Caprese Salsa

Red Wine Marinated Flank Steak with Cherry Tomato Caprese Salsa.<p><i>by</i> Jessica <i>on</i> April 22, 2013 118<p>I wish we could eat this together.<p>It might be the best …

Bacon Wrapped Marmite Chicken Legs Recipe

<b>Read more: British Bites: Bacon Wrapped Marmite Chicken Legs</b><p>Ingredients1 1/3 cup homemade or store-bought low sodium chicken stock, divided3 teaspoons Marmite3 teaspoons brown sugar4 chicken legs, skin removed8 strips bacon2 tablespoons butter2 tablespoons flourreserved drippingsKosher salt and …

Recipe: Lemony Pesto Pasta with Edamame & Almonds

Heat a large pot of water to boiling, and cook pasta until al dente. Strain and rinse with cold water.<p>In a large bowl, combine the pasta, pesto, and …

Recipes

15 Quick and Simple Vegetable Recipes to Get You Out of a Green Salad Rut

Don't get me wrong, I love a good green salad. But there is a whole world of quick, easy vegetable side dishes that don't involve lettuce. With …

Pan-Roasted Brined Pork Chop

2 Servings<p>Brining these pork chops makes them moist, tender, and seasoned throughout, and the sugar helps create a dark, caramelized sheen. Learn how to make this recipe and more in our online cooking class with Sur la Table.<p>January 2013Print<p>Ingredients<p>1/2 cup kosher salt<p>1/2 cup sugar<p>1 teaspoon …

Roast Beef Tenderloin with Caesar Crust

8 Servings<p>Lightly salting a center-cut tenderloin, a.k.a. chateaubriand, overnight allows the salt to penetrate this luxurious roast and keep it extra-flavorful and juicy.<p>December 2011Print<p>Ingredients<p>1 4-pound center-cut beef tenderloin, fat and silverskin trimmed<p>Kosher salt<p>4 teaspoons freshly …

Maple-Mustard BBQ Chicken Recipe

Tip<p>How to Store Chicken<p>Raw or cooked chicken can be stored in a refrigerator for a few days, though it’s important to prevent raw chicken juices from …

BBQ

Watch Cooking Channel Full Episodes for Free

Did you know you can stream full episodes of new Cooking Channel shows for free online? Watch the season premieres of <i>Road Trip with G. Garvin</i> and</i> …