reginald garrett

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This Upside-Down Peanut Butter Banana Toast Is Gonna Change Your Life

FRENCH. TOAST. FORVER.<p>1 stale baguette<p>4 eggs<p>½ cup heavy cream<p>1 teaspoon vanilla<p>1 teaspoon cinnamon<p>¼ cup unsalted butter<p>1 cup brown sugar<p>½ cup heavy cream<p>⅓ cup peanut butter<p>1 large banana, sliced<p>1. Preheat oven to 375˚F/190˚C.<p>2. On a cutting board, cut the baguette in half lengthwise, and slice into …

Brown Butter Pound Cake | Recipe | Eggland's Best

<b>Butter</b><p>Slice the butter up into pieces and place in a light-colored skillet. (Light colored helps you determine when the butter begins browning.)<p>Melt …

Dessert

11 steps to ensure you’re never left saying ‘I’ve got nothing to wear’

Few things highlight the futility of human existence more poignantly than the Festive Sequin, especially when that sequin – it’s generally sequins in the plural – lies on the floor, detached from its intended resting place, and you haven’t even got it out of the store.<p>The problem is that in a …

This biscuit-and-pork slow-cooker breakfast casserole recipe has Southern charm

A casserole layering fluffy biscuits and saucy bits of tender pulled pork is the kind of home-cooked brunch you'd expect to spend all weekend preparing. But you can leave your weekend plans wide open — except for the 15 minutes it takes to assemble this breakfast casserole — and still get the same …

Slow Cookers

The 10 Most Underrated Burgers in America

<i>By: Kevin Alexander and Andy Kryza</i><p><i>Credit: Sara Norris/Thrillist</i><p>We spend a lot of our time preaching about the glory of the best burgers all over the country and purchasing pants with larger elastics in the waist. But this time around, we are celebrating burgers that don't get thrown a lot of …

7 Party Dips Bursting With Flavor

It's not a party without chips and dip. From Chile Con Queso to Roasted Garlic Guacamole, these flavorful recipes are all serious crowd-pleasers.<p><b>1. Chile Con Queso</b><p>From-scratch queso is so much better than the melted <i>Velveeta</i> kind! This version -- made with fresh jalapeños, Cheddar and Pepper Jack -- …

The Delicious Secret Behind Your Favorite Whiskey: The Best Spirits from MGP

Midwest Grain Products has long been one of the liquor industry's best kept secrets. This Indiana-based distillery sells its spirits to dozens of brands—many of which are highly regarded by the whiskey hipsterati and general public alike—who then bottle it and sell it as their own. The practice was …

Whiskey

The Food Lab: These Fried Chicken Sandwiches Take Only 5 Ingredients to Make

More<p>Fried Chicken<p>Digging into the cluckin' awesome world of our favorite fried food.<p>Look at that fried chicken sandwich. Check out the crisp, craggy crust with that <i>come bite me</i> sheen that promises juicy, tender meat underneath. Look at that potato bun, its buttery, golden dome beckoning to you. And …

The Secret Ingredient That Makes a Bloody Mary Even Better

A few glugs of this will pump up your brunch<p>Brian Balthazar knew he was on to something when he invented the Brian Bloody Brewski. Balthazar isn’t a professional bartender—he’s a former producer for <i>The View</i>, of all things—but he’s fascinated with mixology.<p>“Cocktails can often seem more complicated …

June 2015