Neilson Hixson

376 Flips | 1 Magazine | 1 Like | 6 Following | 1 Follower | @reeferhut | Keep up with Neilson Hixson on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Neilson Hixson”

Mama Chang’s Pork and Chive Dumplings with Black Pepper-Scallion Sauce

Chef Joanne Chang and Karen Akunowicz based this recipe on the traditional dumplings Chang grew up making and eating at home. She says, “Making …

Food & Dining

Braised Pork Shanks with Grilled Peach Salad

F&W Best New Chef 2017 Nina Compton, of Compère Lapin in New Orleans, lived in Jamaica for a few years. As a result, she created this jerk-style rub, …

Cooking

Greek Salad with Feta Mousse

Gavin Kaysen's Greek salad has most of the usual ingredients, like tomatoes and olives—but, in an inspired twist, he turns the traditional feta …

Greek Food

Arroz con Pollo with Avocado-Green Pea Salsa

Using a family recipe, chef Jose Enrique makes this chicken-and-rice recipe with what seems like too much stock, wine and pilsner, but the result is …

Cooking

Make Your Creamisicle Pie Zing With This Special Ingredient

• 15 mins<br>• Prep: 15 mins,<br>• Cook: 0 mins<br>• Yield: Makes 6 servings<p>Ratings<p>(4)<p>print<p>Without a doubt, a Creamsicle-inspired pie is a thing of beauty - both to look …

Baking

Soba Soup with Spinach

This delicious broth is loaded with nutritious vegetables such as shiitake mushrooms and spinach.

Asparagus with White Bean Hummus Recipe - Great British Chefs

Joey O'Hare serves up a stunning salad of asparagus, served atop a cannellini bean hummus recipe delicately flavoured with seasonal wild garlic. A …

Fermented Blood Orange Salad Recipe - Great British Chefs

Light, zingy, creamy and deeply delicious, this stunning fermented blood orange and radicchio salad recipe by Chantelle Nicholson makes a vibrant …

KFC chicken shortage: Make your own fried chicken with these five recipes from top chefs

This weekend KFC was forced to close hundreds of its restaurants in the UK after it ran out of chicken.<p>Branches in Bristol, Berkshire, Cheshire, …

Tamal en Cazuela (Cuban Polenta)

"Tamal en cazuela is our ultimate comfort food," insists Acela Matamoros, one of Cuba's top cooking teachers and food historians. A kind of Cuban …

Red Chile Chicken Tamales

For the filling: Toast the chiles on both sides in a dry skillet over medium heat until pliable, about 3 minutes. Transfer to a large bowl and cover …

The Case for Making Gumbo

Try Tom Fitzmorris’ personal recipe for this classic New Orleans dish.<p>It’s hard to go to New Orleans and not find yourself eating at least one bowl …

Swiss Steak Redux Recipe on Food52

<b>Author Notes:</b> Years ago (yes I have been a community member for a long time), I posted a recipe for Swiss Steak. My Mom used to make it frequently and it was always a favorite of mine. This recipe is not Swiss and has nothing to do with the cuisine of Switzerland—it has roots from the southern …

Cooking

The Winemaker's Roast Duck with Shallots and Concord Grapes

Preheat the oven to 400°. Meanwhile, trim the excess fat from around the cavity of the duck, then rub the duck all over with the salt, inside and …

Ceramics

Brothy Beans and Farro with Eggs and Mushrooms

Stirring a raw egg yolk into each bowl at the end adds silkiness, heft, and protein. But this dish is satisfying without it, too.

Eggs

Facebook

Cinco de Mayo.<p>Definitely in my top 5 favorite holidays. Margaritas and carbs covered in queso?! It’s a gimme.<p>But you know what meal doesn’t get …

Breakfast

Baked Eggs Recipe

How to Make It<p>Step 1<p>Position a rack in the upper third of the oven and preheat it to 400°F. Butter the inside of 6 small ramekins or custard cups (1 …

Slow Cooker Stuffed Cabbage Cooked in a Sweet & Sour Sauce

Slow Cooker Stuffed Cabbage Rolls<p>Serves 4<p><i>For the cabbage and sauce:</i> <br>1 large head regular or Savoy cabbage (about 2 1/4 pounds), including outer …

Slow Cookers

Smoked Salmon Pizza

Facebook TwitterGoogle+PinterestLinkedInYOU’LL NEED<br>1 pre-baked 12-inch diameter pizza crust (you can use a store-bought crust or dough, or you can …

Spices

Slow-Simmered Beans

How to Make It<p>Step 1<p>Preheat oven to 300°F with rack in middle.<p>Step 2<p>Bring 6 cups water to a boil in a Dutch oven or wide heavy pot with tightly …

Nigel Slater’s beetroot and goat’s cheese ‘rosti’

The recipe<p>Peel and coarsely grate 250g of raw beetroot and 150g of parsnip into a mixing bowl. Finely chop a good handful (about 10g) of dill and the same of parsley, then toss with the root vegetables. Season with salt, black pepper and 1 tsp of yellow mustard seeds. Crumble 150g of goat’s cheese …

Audio Mixing

Why spaetzle is the winter noodle to rule them all

Noodles are my most-craved food, especially those of the saucy, sticky, garlicky stir-fry variety. But once temperatures dip below freezing, it’s all …

Garlic Soup

Homemade garlic soup is the perfect dish to make when you start to feel rundown. Garlic is nature's antibiotic. Watch this quick and easy …

This Recipe Will Turn All You Dinner Frittata Skeptics Into Total Converts

BONUS: Cabbage slaw to snack on while cooking.<p><i>This story is part of the 2018 Feel Good Food Plan, our two-week mind-body-belly plan for starting the year off right.</i><p>Just like <i>Harry Potter</i> marathons, frittatas will always be there for you. They are easy to throw together, can handle just about …

Frittatas

Indian Butter Chicken Recipe

Try our easy, make-at-home version of the restaurant classic – <b>Indian Butter Chicken Recipe</b>Indian Butter Chicken, also known as Chicken Makhani, is a …

Butter Chicken

Half Baked Harvest Has Made the Potato Soup of Our Dreams

Perfect Potato Soup with Crunchy Kale<p>Serves 4<p><i>For the soup:</i> <br>1 medium bunch curly kale <br>2 tablespoons extra-virgin olive oil <br>2 tablespoons grated …

Browned Crispy Spaetzle with Caramelized Shallots and Mushrooms Recipe on Food52

<b>Author Notes:</b> I'm a sucker for a good spaetzle. I love how easy they are to make and in my book, they rank right up there in the comfort food category. Here, I've dressed them up a bit by adding roasted shallots for a bit of an onion-y sweetness and sautéed brown mushrooms to give some heft to the …

Gruyere

Sea Bass with Citrus Salsa

Dinner-party elegance in a 20-minute dish? It’s possible, when you start with great ingredients that require little embellishment. Here, we use sea …

Fish

One

<b>Author Notes:</b> This is a dish so regal it was once served on the luxurious Orient Express train. This—simplified—recipe reveals my lazy side: no making brown stock and veal stock as the originator, Philippe de Mornay (of Mornay sauce fame) would have us do. It’s a rich braise of mushrooms, chicken, …

Spices