reader85

24 Flips | 3 Magazines | 5 Following | 113 Followers | @reader85 | Keep up with reader85 on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “reader85”

Sous Vide Beef Tenderloin with Arugula Chimichurri Sauce

Sous Vide Beef Tenderloin with Arugula Chimichuri Sauce<p>The end of the week is here!<p>Have you been running around like crazy, too? I feel like I have, …

Sous vide at home – 72 hours pork ribs

I was not really convinced after my first 42 hours sous vide pork ribs trial. The meat was tender but the texture was not as extraordinary as you can …

Sous Vide Umami Slider Burgers

I love me some sous vide Turkish slider burgers but sometimes I need some variety in my burger seasoning. Ever since I bought my first bottle of Red …

Sous Vide Salmon – PolyScience Sous Vide Professional

by Roger Pratesi • Main Dishes, Product Reviews, Recipes<p><i>Happy weekend to you!</i> If you are a frequent reader of Bunkycooks, you know that we spend a …

Institute of Culinary Education

DICED Blog<p>07.27.18 Recipes<p>"Top Chef" season 15 competitor Bruce Kalman visited ICE’s Los Angeles campus in June to demonstrate his best-selling …

The Food Lab's Complete Guide to Sous Vide Steak

More<p>Guide to Steak<p>All the methods and tips you need to make perfect steak, each and every time.<p>Steak is one of the most popular foods for first-time sous vide enthusiasts to cook, and with good reason. Cooking steak the traditional way, in a cast iron skillet or on the grill, leaves lots of room …

ChefSteps

ChefSteps is here to make cooking more fun. Get recipes, tips, and videos that show the whys behind the hows for sous vide, grilling, baking, and …

Homemade Ramen Noodle Recipe From Scratch

The age old question: Would you like rice or noodles? If ever asked to my husband, he will always invariably, without question, faithfully and …

Dorkfood DSV Review and other sous-vide tools for the home cook

<b>Updated 150325:</b> I’m still a huge fan of the Dorkfood DSV for its bullet-proof design and scalability. But I couldn’t resist backing the Anova …

Sous-Vide Steak Sandwich with Romesco

This is my now my official submission to the SousVide Supreme BBQ Recipe Challenge! Please visit the link and vote for me after June 28th! Each …

Sous Vide Makes Its Way To The Home Kitchen

Get recipes for Sous Vide Miso-Ginger Salmon, Sous Vide Pork Belly, Sous Vide Basic Burger and Sous Vide Herbed All-Purpose Chicken Breast.<p><i>Sous vide.</i> Not that long ago, it sounded so exotic — or, at least, so <i>French</i>. It was a phrase that belonged in restaurants, amid white tablecloths and flower …

Chicken, Sausage, and Red Pepper Paella

<b>Author Notes:</b><p>Paella to me is the ultimate one pot meal. It also is the time of year where I am not ready for a stew but want something more substantial than the usual summer fare. Paella is a great answer. Although paella is considered Spanish I think this one is more Mediterranean. I use Italian …

Recipes

Spanish Garlic Soup (Sopa de Ajo)

• 3 tablespoons butter<br>• 3 tablespoons olive oil<br>• cloves from 1 head of garlic (about 15), peeled, smashed with the side of a knife, and chopped<br>• 1 large onion, peeled and chopped<br>• 4 slices sourdough bread, cubed<br>• 1 cup white wine<br>• 6 cups vegetable or chicken stock, preferably homemade (I used vegetable)<br>• 1 …

Recipes

Jamón Ibérico Panini

<b>Author Notes:</b><p>While studying in Italy, I became quite fond of the prosciutto-topped panini sold in some of the coffee bars. I make something similar for my sons who, after studying in Spain, introduced the family to jamón ibérico and jamón serrano. (We get it at The Spanish Table, a fun shopping …

Paninis

Bocadillo El Camino: Spanish Omelet Sandwich To Go

<b>Author Notes:</b><p>My go-to road trip sandwich when I visit Spain is the ubiquitous and satisfying Spanish omelet (also known as tortilla española) on a sweet baguette. It's cheap, fast, tasty, and ever so Spanish. This sandwich has trekked with me on many a train trip, plane ride, and afternoon in the …

Recipes

8 Food Blog Links We Love

<i>We've scoured the web, found our favorite food blog posts, and now we're bringing them right to your desktop. It’s hard work, but someone has to do it.</i><p>Now that it’s August, the end-of-summer panic is starting to set in. In an effort to eat as much seasonal produce as possible, go on a cooking spree …

grilled cheese

How to Deal With Fresh Tomatoes

<i>Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.</i><p><i>Today: All the skills you need to get your tomatoes ready for cooking (or eating).</i><p>We’ve shown you how to handle canned tomatoes, but now we’re focusing our …

Tomatoes

Pici con le Briciole (Pici with Breadcrumbs)

<i>Every Tuesday, Italian expat Emiko Davies is taking us on a grand tour of Italy, showing us how to make classic, fiercely regional dishes at home.</i><p><i>Today: How to make hand-rolled pici from Tuscany.</i><p>Hailing from the southern Tuscan countryside around Siena, <i>Pici con le Briciole</i> is a great example of how …

Recipes

Homemade Cinnamon Toast Crunch

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Thanks to Tieghan from Half Baked Harvest, you can enjoy your favorite childhood cereal without ending up in a sugar coma.</i><p>As a kid, Cinnamon …

Recipes

A Turkish(ish) Breakfast

<i>Each Thursday, Emily Vikre (a.k.a fiveandspice) will be sharing a new way to love breakfast -- because breakfast isn't just the most important meal of the day. It's also the most awesome.</i><p><i>Today: Even if you can’t travel, you can breakfast!</i><p>As a total breakfast person, I have great respect for …

Breakfast

5 Links to Read Before Making a Salad

<i>Each week, we’ll be sharing a comprehensive list of links to help you master a cooking technique. Culinary greatness, here you come.</i><p><i>Today: Give salad the attention it deserves.</i><p>All too often, salad is merely an afterthought. You painstakingly plan out an elaborate meal, and then (at the last minute) …

Blue Cheese

Pinterest Scout Spotlight: Clara Artschwager

It's getting to be about that time, guys. Provisions is on its way! While you hold tight until the shop launches, we have another Provisions Pinterest scout whose keen eye has caught ours. Clara Artschwager is an avid cook whose love of Ina Garten led her to found her blog, Channeling Contessa, …

Ina Garten