Raymond Wilson

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The Ultimate Sticky Buns

These buns can be assembled the night before, needing only a final rise before baking. This is part of BA's Best, a collection of our essential recipes.<p>Ingredients<p>Dough<p>⅔ cup whole milk<p>5 tablespoons sugar, divided<p>1¾ teaspoons active dry yeast (from one ¼-ounce envelope)<p>2 large eggs, room …

New York-Style Crumb Cake

This recipe was originally developed in 2010 but when re-tested in 2015, we realized not only was it great, but it also warranted inclusion in our "BA's Best" series.<p>Ingredients<p>topping<p>1 cup (packed) dark brown sugar<p>1/2 cup sugar<p>1 1/2 tablespoons ground cinnamon<p>1/2 teaspoon salt<p>1 cup (2 sticks) …

Caramel Budino with Salted Caramel Sauce

Ingredients<p>Cookie Crust<p>1 cup finely ground chocolate cookie crumbs (such as Nabisco Famous Chocolate Wafers; about 20 cookies)<p>2 tablespoons unsalted butter, melted<p>1/8 teaspoon kosher salt<p>Budino<p>3 cups whole milk, divided<p>1/4 cup cornstarch<p>3/4 cup (packed) dark brown sugar<p>5 large egg yolks<p>3 …

Parmesan Chicken with Caesar Roasted Romaine

Not only is this entire Parmesan chicken recipe in one pan—it comes with a built-in side dish of roasted romaine. Skeptical about roasted greens? Try it, and you'll be a convert.<p>Ingredients<p>4 7-ounce skinless, boneless chicken breasts<p>Kosher salt, freshly ground pepper<p>1/2 cup grated Parmesan, …

Curried Lentil Soup

This isn't your typical lentil soup recipe. Curry powder gives it a flavor boost, and velvety puréed chickpeas add body and creaminess without cream.<p>Ingredients<p>3 tablespoons olive oil, divided<p>1 medium onion, chopped<p>1 medium carrot, finely chopped<p>2 large garlic cloves, chopped, divided<p>2 tablespoons …

Porchetta

Ingredients<p>1 5–6-pound piece fresh pork belly, skin on<p>1 (trimmed) 2-3-pound boneless, center-cut pork loin<p>3 tablespoons fennel seeds<p>2 tablespoons crushed red pepper flakes<p>2 tablespoons minced fresh sage<p>1 tablespoon minced fresh rosemary<p>3 garlic cloves, minced<p>Kosher salt<p>1/2 orange, seeded, thinly …

Black-Bottom Peanut Butter Mousse Pie

Ingredients<p>Nonstick vegetable oil spray<p>7 whole graham crackers, coarsely broken<p>1/4 cup (1/2 stick) unsalted butter, melted<p>4 tablespoons sugar, divided<p>1<p>1 1/3 cups bittersweet or semisweet chocolate chips (about 8 ounces)<p>2/3 cup plus 1 3/4 cups chilled whipping cream, divided<p>2 tablespoons light corn …

Dessert

Chocolate Mayonnaise Cake

Ingredients<p>cake<p>2 ounces bittersweet chocolate (do not exceed 61% cacao), chopped<p>2/3 cup unsweetened cocoa powder<p>1 3/4 cups boiling water<p>2 3/4 cups all purpose flour<p>1 1/4 teaspoons baking soda<p>1/4 teaspoon baking powder<p>1 cup sugar<p>1 cup (packed) dark brown sugar<p>1 1/3 cups mayonnaise (do not use …

Crack Pie

Anyone who has taken a bite of Milk Bar's best selling crack pie immediately knows the reason for the sassy name. This rich, salty-sweet pie recipe has an irresistible oat cookie crust.<p>Ingredients<p>Oat Cookie Crust<p>Nonstick vegetable oil spray<p>9 tablespoons (1 stick plus 1 tablespoon) unsalted butter, …

Skillet-Fried Chicken

This easy recipe for Southern fried chicken is the only one you'll ever need. This is part of BA's Best, a collection of our essential recipes.<p>Ingredients<p>2 tablespoons kosher salt, divided<p>2 teaspoons plus 1 tablespoon freshly ground black pepper<p>1 1/2 teaspoons paprika<p>3/4 teaspoon cayenne pepper<p>1/2 …

Red Wine-Braised Short Ribs

These short ribs are even better when they're allowed to sit overnight.<p>Ingredients<p>5 pounds bone-in beef short ribs, cut crosswise into 2-inch pieces<p>Kosher salt and freshly ground black pepper<p>3 tablespoons vegetable oil<p>3 medium onions, chopped<p>3 medium carrots, peeled, chopped<p>2 celery stalks, …

No-Knead Pizza Dough

This pizza dough recipe is by no-knead king Jim Lahey. It's only 3 ingredients—you've got this.<p>Ingredients<p>7 1/2 cups all-purpose flour (1000 grams) plus more for shaping dough<p>4 teaspoons fine sea salt<p>1/2 teaspoon active dry yeast<p>Recipe Preparation<p>Whisk flour, salt, and yeast in a medium bowl. While …

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Mozzarella and Basil Bread

I tend to make a lot of dishes that involve tomatoes and basil during the summer, when my garden is full of fresh tomatoes. Caprese salad is one of …

Recipes

Mango and Peach White Wine Sangria

Sangria is one of my favorite party drinks to make during the summer. Usually, you’ll see sangria made with red wine, and it is a fantastic way to …

Recipes

Matcha-Almond Layer Cake with Meringue Mushrooms

I've been having disorganized pantry shame for a few months now, so last Friday I decided to do something about it. I went in armed with a roll of …

Cherry Bombe's Citrus Tarragon Sorbet

<i>All this week, the ladies from Cherry Bombe will be serving as guest editors on Food52: sharing recipes from their first issue, answering our questions, and co-hosting a Twitter chat on Thursday.</i><p>This is a recipe from Diana Yen of The Jewels of New York. She created a dinner party for us for eight …

Recipes

Cedar Plank Wild Mushrooms + Mustard Vinaigrette

Vegetarians, go ahead and claim some cedar plank space on the grill this summer! Using a few different kinds of wild mushrooms works out really well …

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