Raquel Maree Sofra

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27 Most Epic Food Stacks Of 2013

AKA staXXX. Prepare to die of drooling.

Butter Cookies With Dried Cranberries and Roasted Pecans

The inspiration for this recipe arose a few years ago, when my mother-in-law gave me a huge bag of freshly picked pecans. I was absolutely delighted of course, but wondered what I would end up making with all these pecans.<p>Since the holidays were around the corner, making cookies was the first thing …

This Week in Recipes

Appetizers and Sides<p>Hasselback Potato Gratin<br>• Roasted Kabocha Squash With Soy Sauce, Butter, and Shichimi Togarashi<br>• Bhakri (Indian Unleavened Rice Bread)<br>• Black Bean, Avocado, and Egg Tostadas<p>Mains<p>Coke and Pineapple Glazed Ham<br>• Brussels Sprouts Grilled Cheese Sandwiches<br>• Ancho-Rubbed Bison Tenderloin With …

7 Secrets to the Ultimate Prime Rib for the Holidays

Overcook a chicken breast or pork chop, and you'll face few consequences. Overcook a prime rib, and your reputation as a grill master will combust faster than the Yule log.<p>Prime rib is the <i>ultimate</i> main course for a holiday dinner or New Year's Eve feast, not to mention the most majestic—and …

9 Indulgent Meals to Try in Houston

The Runner's World Cookbook

• <b>Author:</b> Joanna Sayago Golub & Editors of Runner's World<p>Runners need to eat well in order to perform, and what they eat can have a direct influence on how they run. <i>The Runner’s World Cookbook</i> is the perfect combination of performance-boosting nutrients to maximize performance with easy, delicious, …