Raegan Fletcher

14 Flips | 4 Magazines | 47 Likes | 1 Follower | @raeganfletcher9 | Keep up with Raegan Fletcher on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Raegan Fletcher”

The Best Recipes That Came From Food Bloggers In 2014

If there's one thing the world doesn't need more of, it's food bloggers. The Internet is packed -- stuffed and basically bursting at the seams -- with thousands upon thousands of food blogs. After a while, they all sort of look the same and if you spend too much time browsing, you run the risk of …

Travel Well for Less: How to Save on Accommodations

Ever wonder why someone else always seems to get a better deal for their hotel or travel accommodation than you do? Well, there are lots of ways to score discounted (or even free) accommodations these days. We've done it ourselves in both our personal travel and for our work for International …

Candy Bar Cheesecake Brownie Mountain

It's that time of year again when we're all staring down a bowlful leftover Halloween candy and feeling some ambivalence. We certainly can't eat it …

Jack Daniels Honey Whiskey Cupcakes with a Bourbon Drizzle Recipe

To Make the Cupcakes:<p>1. Preheat oven to 350F.<p>2. Cream together the butter and sugar until light and fluffy.<p>3. Add eggs and vanilla and mix just to …

Joan Nathan's Chosen Challah

As the sun sets tomorrow night, Jews around the world will gather and dip specially-shaped challah into honey to celebrate Rosh Hashanah and symbolize the hope for a sweet New Year. Some communities bake challah in the shape of a bird for protection, a ladder for spiritual ascension, or a …

Bread

Honey-Balsamic Roasted Carrots From 'The Glorious Vegetables of Italy'

While there are plenty of complex, show-stopping recipes in <b>Domenica Marchetti</b>'s new cookbook, <i>The Glorious Vegetables of Italy</i>, the recipes in which she truly shines are often the simple pantry-based ones. Take these roasted carrots: Instead of slicing the carrots into coins or chunks, Marchetti …

Homemade Croissants

<i>Every other Friday, we'll be sharing dessert projects that demand a little extra time and effort. Because weekends are the sweetest part of the week.</i><p><i>Today: Yossy shows us how to make perfectly flaky croissants at home.</i><p>There is nothing finer than a warm, buttery pastry on a cool fall morning. So I …

Baking

Foodily Blog

Mini-Cornish Pasty

Posted by<p>Shirley at<p>12:55 PM<p>I'm continuing my autumn pie-mania with a savory turn today: the Cornish pasty. I know, I know, it's past unofficial pie …

Slice-Baked Potatoes

When Marlboro Man, the kids, and I were in Colorado last month, we ordered Twice-Baked Potatoes one night. Instead of the traditional twice-baked …

Parmesan Bacon Gougères From 'Down South'

Donald Link's gougères in his new cookbook, Down South, are a far cry from the delicate hors d'oeuvre seen on passed appetizer trays at fancy receptions. Studded with pieces of crumbled bacon and infused with their rendered fat, these bite-sized puffs make for a seriously porky statement. Link …

Irish Cheddar and Vegetable Bread Pudding Recipe

This savory bread pudding marries onions, carrots, thyme, and sharp cheddar cheese for an earthy, cheesy brunch, side or main course.<p><b>Note:</b> If your bread isn't yet stale, you can toast it in a 350°F oven for about 20 minutes or until lightly golden.<p>Read the Whole Story<p>Ingredients8 cups (about 1 lb) …

26 Boozy Desserts To Get You Tipsy On St. Patrick's Day

Get lucky with one of these sweet treats on March 17.