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By pshoeca1 | For grilling enthusiasts

Toss BBQ brushes before bristles get stuck in your throat, surgeon urges

Canadian surgeons are urging people to throw out wire-bristled barbecue brushes because none of them have figured out a surefire way of removing the …

Canadian News

17 Vegetarian BBQ Dishes to Make for Labor Day — Recipes from The Kitchn

Just because you're firing up the grill this Labor Day doesn't mean you've got to stick to the traditional meat-filled spread. There are plenty of …

Labor Day

Grilled Shrimp with Asian Sweet Chili Sauce

Grilled Shrimp with Asian Sweet Chili Sauce<p>Author: Chris Grove, Nibblemethis.com<p>Ingredients<p>1 dozen shrimp<br>• Dizzy Pig® Tsunami Spin<br>• ½ cup sweet chili …

Animals

Texas Brisket Recipe

<i>Texas brisket is a very, very special thing. It’s essentially nothing but perfectly smoked bbq brisket. Nary a trace of rub. Because it doesn’t need</i> …

Recipes

Ranch Cooking I: Woodfire Oven

For the last few Summers I have been lucky enough to spend some time on a gorgeous ranch out in rural Montana. The property is a little slice of …

Peri Peri Chicken

<i>Chicken is always popular at a BBQ or at dinner time, and there is so much that you can do with it. Add lots of flavour, without loads of extra</i> …

Seekh Kebabs: The Grilled, Spiced Pakistani Meat-on-a-Stick of Your Dreams

Back in college, before the dawn of my professional cooking career, I had a much more devil-may-care approach to feeding myself. We can call it the "college freshman" technique: Find whatever meat is on sale (almost always ground beef), bring it back to the house, then peruse the communal pantry …

Food

6 Ways To Upgrade Your Burgers

Few things are more synonymous with summertime than the sound of burgers sizzling on the grill. As good as they taste, they’re also a great source of …

Burgers

Got Cachaça? Make This Olympics-Worthy Grilled Chicken Dish

By now, you’re probably well versed in the proper way to toast the 2016 Rio Olympics — with cachaça, of course, Brazil’s native spirit.<p>Related …

Chicken Recipes

Grilled Honey Cajun Shrimp | Easy Delicious Recipes

Grilled Honey Cajun Shrimp Recipe<p>Inspired by: Cooking Light August 2016<br>Serve 3 | Prep Time: 10 Minutes | Cook Time: 10 Minutes<p>Ingredients:<p>1 lb …

Recipes

A steak master shares his 7 steps to grilling the perfect cut of meat

Becoming a master at grilling steak is easier said than done. Sometimes the steak ends up too rare or, even worse, terribly overcooked.<p>But if you're looking to truly impress guests at your next backyard barbecue, you'll want to try these steps to the perfect steak, courtesy of chef Wade Wiestling …

Meat

Thermal Tip: How To Make Applewood Smoked Bacon

Bacon goes well with almost <i>anything</i>. You see bacon in everything from sandwiches to chocolate. We haven’t found anything this versatile treat can’t …

#Recipe : Grilled Salmon & Orzo Corn Salad

Ingredients<p>4 wild caught salmon filets, about 6 ounces each 1 tablespoon olive oil salt and pepper to taste dry Sriracha seasoning, or your favorite …

Himalayan Salt Block Swordfish Steak

Take the two fillets and place them into a small dish/marinade pan.<p>Add enough olive oil to fully cover both fillets on both sides. Flip them over and …

Weber's New American Barbecue Cookbook

Recipe<p>Preview<p>Double-Smoked Ham with Strawberry-Mango Salsa PB and J RIBS Spatchcocked BBQ Chicken with Alabama White Sauce New mexico short …

Recipes

Grilled Ginger & Pineapple Herb Chicken

The summer is starting to wind down this week I dropped the kids off and can’t believe we are halfway into August!<p>Grilled Ginger & Pineapple Herb …

Chicken Recipes

Shrimp On The Grill – Easy, Fast And Delicious

If you are looking for a weeknight, quick and easy meal or just a different, tasty grilled meal, shrimp is the answer for you. If you haven’t tried …

Food

Cooking on deadline: Recipe for grilled lamb chops and onions with fresh herb salad

Print<p>Related<p>This recipe sounds, looks and tastes fancy, but it takes only a few steps of preparation and some simple assembly.<p>It’s one of those …

Recipes

Cedar Planked Salmon on the Big Green Egg - GrillGirl blog: healthy grilling recipes, big green egg recipes, paleo recipes, low carb recipes, tailgating recipes

The smoke from the cedar paired with the charcoal make for an intoxicating aroma!<p>There’s nothing as good as wild sockeye salmon cooked on cedar or …

Watch: Smoked Dry-Aged Prime Rib Is the Steakhouse-Barbecue Mashup of Your Dreams

New York’s Hill Country Barbecue goes where no meat has gone before<p>What happens when you cross a steakhouse with a barbecue joint? This week on The Meat Show, host and professional carnivore Nick Solares visits New York City's Hill Country Barbecue, where chef <b>Charles Grund Jr.</b> is up to some smoky, …

Mashups

50 Cooks in Ten Weeks - Weber Summit Charcoal Review

50 Cooks in Ten Weeks – Weber Summit Charcoal Review<p>For years I’ve been asking Helen at Weber when they’re going to launch a ceramic kamado style …

BBQ

Smoked Steelhead Trout - Buttery Goodness!

If you have not tried smoked steelhead trout then have been missing out on one of the most buttery and delicious tasting fish available. It looks a …

Grilled Chicken with South Carolina-Style BBQ Sauce Recipe

Barbecue sauce is contentious in a way that few condiments are. Local pride is on the line. Sauce-wise, I’m mostly stateless and am just as happy …

Cooking

Smoked Chuck Roast Burnt Ends - Smoking Meat Newsletter

When you think of smoked burnt ends, most folks don’t think of using chuck roast but I can tell you that it is just as good as brisket in my opinion. …

Food

Lomo al Trapo: The Colombian Technique That Will Change the Way You Grill Beef

Remember that scene at the end of <i>Ghostbusters</i> when the boys in gray crack Sigourney Weaver out of the petrified remains of the ghost dog Zuul? Picture that scene at your next dinner party, but instead of a whip-smart and attractive actress emerging from the carbonized crust, it's a perfectly cooked …

Food

A Modern Bison Primer

Civil Eats explains why this traditional North American meat is not always what you think.<p>Not long ago, it was bison that dominated North America, reaching into the tens of millions, whereas beef cattle were relative newcomers, introduced by European settlers and miniscule in number.<p>Today, those …

Bison

How to Grill a Brisket like a BBQ Pit Master - Recipes and General Barbecue Fundamentals for Slow-Cooked Perfection

Most of the following concepts are basic fundamentals of grilling and slow-cooking that are universally applicable grilling meat generally, while …

Recipes

9 BBQ Recipes That Won't Put You in a Food Coma

It seems that every summer Sunday we end up on a friend's patio, drinking beers or rosé (#allday), and grilling the most finger-licking food (yeah, we said finger-licking). As much as we love going to town on the juiciest piece of chicken and scooping a mountain of potato salad onto our …

Food

How to Grill the Juiciest Boneless, Skinless Chicken Breasts

I'm in my fourth year of writing the grilling column here on Serious Eats, and with well over 200 recipes posted with no end in sight, I'm always trying to keep it fresh and creative. The constant quest for the best of the best to deliver each week has just now brought around a glaring omission of …

Food