Pam Sawyer

44 Flips | 11 Magazines | 2 Following | 1 Follower | @psamper | Keep up with Pam Sawyer on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Pam Sawyer”

How to Make Ginger Ale at Home

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today:</i> <i>Ashley Centola of Simple Craves and Olive Oil shows us how to make natural ginger ale for those long, summer days.</i><p>It's not often that you'll find …

Spices

The Hanky Panky

21<p>1<p>Shares 22<p>Ever since I made the decision to read more books (remember those?), I’ve been diving into some of the backlog of good reads around here. …

miso sweet potato and broccoli bowl

Here are the things I jotted down on my cooking wish-list <i>whilst</i> (!) I was in the UK: baked cauliflower cheese, a “proper” English Sunday roast (with …

apple-herb stuffing for all seasons

I have several stuffing-related confessions to unload today:<p>My first stuffing love was found at a friend’s house, when her mother served us an apple …

Cosmopolitans and Roasted Nuts with Rosemary

72<p>2<p>I’ve been terribly remiss in a lot of things. I have piles of paperwork stacked around me so high that the mess of papers are tumbling into the …

Little Lasagna

It started when Tony and his team were thumbing through <b>Maximum Flavor</b> and plotting the courses of action for <b>our dinner</b>. They came across the …

Friday Cocktail Hour: The Derby

Derby cocktail. Photo by Donna Turner Ruhlman.<p>When I opened to the <i>Cleveland Plain Dealer</i>‘s wonderful and expanded food section, I was delighted to …

Butterscotch Apple Mini Galettes

November 4, 2013<p>We’re talking personal pies. Flat little freeform pies that are full of charm. They’re casual and fancy at the same time. And you can …

Fermented Grape Soda

Makes 1 quart<p>Prep Time: 40 min<p>Total Time: 7 min<p>The ginger “bug,” which jump-starts the fermentation in this recipe from chef Cortney Burns, Bar Tartine, San Francisco, specifically uses organic ginger because it’s rich in microbes. You’ll have extra bug; use it to make more grape soda, or try 4 …

The Daily Meal on Twitter: "Jalapeño Bacon and Gouda Stuffed Pork Chops Recipe http://t.co/OLrPImoKoi http://t.co/X0V3SlYsnp"

Add this Tweet to your website by copying the code below. Learn more<p>Add this video to your website by copying the code below. Learn more

Severed Fingers Halloween Cookies

Nutrition

The Green Machine

Makes 2 Servings<p>One sip, and you'll understand why this juice recipe is called "green machine."<p>Print<p>Ingredients<p>2 Granny Smith apples, halved, cored, finely chopped<p>1 3'-piece-English hothouse cucumber, finely chopped<p>1 cup (packed) fresh spinach<p>3/4 cup brewed green tea, room temperature<p>1/4 cup fresh …

Recipes

Apricot-Anise Tarts

Makes two 10-inch tarts Servings<p>These tasty tarts are easy to bring to a picnic or potluck dinner. Serve one for dessert--and one for breakfast the next day. Dried California apricots are dark orange and have a tangier, more intense flavor than Turkish ones.<p>May 2012Print<p>Ingredients<p>2 cups dried …

Roasted Red Pepper Soup Shots

Makes 2 cups<p>October 2012Print<p>Ingredients<p>Recipe Preparation<p>Purée one 16-ounce jar fire-roasted red peppers with their juices, 1 tablespoons Sherry vinegar, 1/2 teaspoon kosher salt, and 1/4 teaspoon black pepper in a blender on high speed until very smooth, about 1 minute. With motor running, …

Quinoa Fritters with Ají Amarillo Aioli

6 Servings<p>Print<p>Ingredients<p>Aioli<p>1 cup mayonnaise<p>2 tablespoons fresh lime juice<p>2 tablespoons (or more) ají amarillo chile paste or other chile paste<p>1 tablespoon minced flat-leaf parsley<p>1/2 teaspoon kosher salt<p>Fritters<p>2/3 cup quinoa, rinsed, drained<p>1/4 cup all-purpose flour<p>1/4 cup finely crumbled …

Olive Bread

It's fall and time to get serious about baking again. The wood burning oven makes me think of bread. I'm sure it will allow us to make some …

47 Football-Viewing Snacks to Eat While Yelling at the TV

Wings, quesadillas, pizza, brownies, cookies, fried chicken, subs, tacos... You name it, we got it.<p>Football season is snack season, and finger food is the name of the game (unless it's chili, duh). Here's our amped-up versions of the classic football season favorites.

Chile-Lime Cashews

Makes 4 cups<p>October 2012Print<p>Ingredients<p>Recipe Preparation<p>Preheat oven to 325°. Combine 4 cups raw cashews, 15 dried chiles de árbol, 10 kaffir lime leaves (optional) cut into 1/4-inch slices, 2 tablespoons melted unsalted butter, 2 tablespoons vegetable oil, 1 tablespoon kosher salt, and 1 1/2 …

Spicy Seattle Tuna Rolls

makes 8 Servings<p>Prep Time: 40 min<p>Total Time: 40 min<p>Okay, so sushi is a little ambitious for a weekend. But this easy spicy tuna roll recipe? You've got it in the bag.<p>August 2011Print<p>Ingredients<p>4 green Thai chiles, stemmed, coarsely chopped<p>1 tablespoon plus 1 teaspoon grated peeled fresh ginger<p>1 …

Recipes

Sriracha Fridge Pickles

Makes about 1 1/2 cups Servings<p>Make a brine, add Sriracha, throw in chard stems and let the refrigerator pickles hang out for a few days. Really good stuff.<p>June 2011Print<p>Ingredients<p>Swiss chard stems, chopped<p>1 cup distilled white vinegar<p>2 cups sugar<p>1/2 onion, thinly sliced<p>3 tablespoons Sriracha<p>1/2 …

Recipes

New England Clambake Recipe

<i>Here’s how to make a New England clambake in the comfort of your own kitchen. No sand or surf required.</i>Adapted from Valerie Aikman-Smith | Smoke & …

Lobster Salad

Jump to the recipe<p><i>This is not your classic lobster salad–not by a long shot. It’s got juicy cherry tomatoes, basil, red onions, and mayonnaise mixed</i> …

Seafood

Flannestad Ginger Beer

Well, since I was making Root Beer, I figured I might as well make Beer from other roots…<p>Ginger Root.<p><b>Flannestad Ginger Beer.</b><p>5 oz Young Ginger, peeled …

Friday Cocktail Hour: The Man About Town

A rum Negroni, otherwise called a Man About Town. Photo by Donna Turner Ruhlman.<p>I pay for a service called SaneBox to deal with email overload, so …

Avocado Coconut Ice Cream

115<p>12<p>When I was younger, we used to go to a restaurant in Los Angeles, the long-gone Scandia. It was one of those places where they would wheel up …

Master Trendy Restaurant Cooking Techniques

The latest trendy cooking techniques, from nut milks to infused simple syrups, plus where to find the restaurants using them.<p>How to master this year's hottest restaurant techniques

Learn How to Make Nut Milk with this Step-by-Step Video

Watch how to make nut milk at home in an easy-to-follow Bon Appétit Instagram video<p>All week, we've been running a series showing you how professional restaurant cooking techniques are done though the magic of Instagram videos. First, we shared this surefire technique for quick-pickling almost …

Watch How to Quick Pickle (Like They Do in Restaurants!)

Watch how we quick-pickle anything in a handy dandy Instagram video (the first in a series showing you how to step up your kitchen technique game)<p>When Instagram video debuted, we knew it was going to be fun to play around with, but we weren't sure exactly how useful it would be for actually …

Infuse Simple Syrup in Three Easy Steps

Watch how to make flavored simple syrup at home in an easy-to-follow Bon Appétit Instagram video<p>We've been using the magic of Instagram video to show you how to use professional restaurant cooking techniques at home. First, we showed how to quick-pickle almost anything, then we moved on to …

Homemade

DIY Inspiration: Ombre Business Cards | A Pair & A Spare

Ok so how freaking cool are these ombre business cards? You can do this using an air gun sprayer with paint or dye. This is definitely some weekend …