Priya Srinivasan - I camp in my KitchenEasy Mediterranean Quinoa Saladdinnerbysix.com - Jenn AllenBoil the water with salt in a medium saucepan. Add the quinoa, reduce the heat to low, cover the pot, and let it simmer for about 15 minutes until the …
Priya Srinivasan - I camp in my KitchenQuinoa Tuna Casserolehomemadeandyummy.com - Gloria Duggan | Homemade & YummyLeftovers can be frozen in a sealed container. This will keep for several days in the fridge. Great for a fast and easy meal on another day. Freezing …