Inviting Lebanese fava beans called foul moudamas. A favorite Lebanese breakfast food that is warming and satiating.
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Plant Based Folk - Elevate Your Bean Game With These Vegan Lebanese Recipes
When it comes to beans, Lebanese cuisine shines. Hi, I'm Janelle from Plant Based Folk, embracing both my Lebanese heritage and a plant-based diet. I've crafted tasty vegan Lebanese bean recipes you simply can't miss. This list of vegan meals with beans spans breakfast, lunch, sides, and dinner. Featuring chickpeas, hearty broad beans, black eyed peas and more. Discover and savor new plant-based favorites and flavors today! So much yum!
Foul akhdar bi zeit is an authentic Lebanese dish of green broad beans in olive oil. This meal is accidentally vegan.
This Loubieh bi zeit recipe is traditional Lebanese green beans braised in oil and tomatoes with garlic. Super easy and delicious.
A traditional home-cooked Lebanese food of vegan black eyed peas with greens known as “selek bi loubieh”. The black eyed peas are simmered in garlic, …
Lebanese fasolia is a deliciously hearty red kidney bean stew in a thick tomato base seasoned in aromatic spices. A vegan recipe.
Make the popular Lebanese street food in your kitchen from scratch. This crunchy Lebanese falafel recipe is from my Lebanese family’s recipe book, …
A hearty vegan potato stew unlike the rest! Made in one pot. Tender chunks of potato simmered in a base of garlic, onion and cilantro.
Simple and vibrant Lebanese butter bean salad. The creamy white beans have been tossed through a fresh herbs, garlic, lemon dressing.
Delicious and easy Lebanese musabaha made of creamy chickpeas, mixed with tahini, lemon and other easy ingredients. Best chickpeas breakfast.
Lupini beans are high in protein, making them a great snack. Learn how to make Lebanese Termos (lupini beans recipe) using only 3 ingredients.
Lebanese warm chickpeas with spices are known as hummus balila and they are one of the best Lebanese breakfast foods. So much flavor!
A Lebanese comforting bowl of vegan white bean soup with cilantro. Made of creamy white beans, in an aromatic lemony and garlic broth.
Balela Lebanese salad is a warming bowl of chickpeas (garbanzo) in lemon, EVOO and cumin. The added fresh vegetables takes balela to the next level.
Lebanese Spinach Stew (sabanekh wa riz) an easy, comforting meal of spinach and rice that the whole family will love. Vegan and GF.
Delicious Moghrabieh can be enjoyed as a soup or in a wrap. This vegan Lebanese pearl couscous is easy to make and is very flavorsome.
A vegetable-filled version of the simple Lebanese vermicelli soup that will have you happily slurping. This comforting soup is a perfect balance of …
Maghmour, also known as Lebanese Moussaka, is a traditional vegan Lebanese dish made with chunky tender eggplant pieces, chickpeas, onion and spices …
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