Indian Food on Flipboard
By Phani Kumar | A magazine about cooking vegeterian recipes & dishes, & a treasure trove of information on the subject of food, be it the origin, history, etymology, facts, trivia, tips, recipes and pictures of food
This weekend it’s a big festival day. A day of new beginning, a day to mark the end of WINTER season and a day to initiate fresh, pleasant SPRING …Recipes
Soak moong dal in enough water for at least 20 minutes.
Finely chop coriander leaves and green chillies. Keep it ready.
In a wide bowl …Recipes
Powder the dry ginger and cardamoms finely using mortar and pestle.
In wide a bowl add 4 cups of water and jaggery powder. Stir to …Recipes
If you are looking for more mango recipes then do check Mango Jam, Eggless Mango Cake, Mango Vermicelli Halwa, Mango Milkshake, Mango Rabri, Ambe Rasayana, …Recipes
If you are looking for more Sankranti Prasadam recipes then do check Aava pettina pulihora, Bellam Pongali, Chakra Pongali, Chana Dal Payasam, Semiya …
Palak Bhajiya or Spinach Fritters Recipe
Preparation & Cooking Time: 25 - 30 mins
Makes about 25 - 30
Palakura / Spinach Leaves : 25 - 30 …Recipes
Cucumber Dal and Drumstick Rasam
South Indian Yellow Cucumber Dal Recipe
Prep Time: 5 mins | Cook time: 15 mins | Serves: 4
1/2 cup Toor Dal / …Recipes
Rava Pulihora Recipe - Pindi Pulihora with Tamarind - Step by Step Recipe - Traditional Ugadi Festival Recipes
If you are looking for more festive food recipes then do check Saggubiyyam Payasam, Semiya Payasam, Pesara Garelu, Rava Appalu, Aava pettina Daddojanam, …Recipes
Gongura leaves – 1 big bunch
Coriander seeds – 1/2 tsp
Mustard seeds – 1/4 tsp
Methi seeds – 1/4 tsp
Dried Red chillies – 5
Tamarind – 1 …
papdi chaat recipe – i still remember having papdi chaat for the first time in a punjabi restaurant in mumbai (can’t remember the restaurant’s name). …Recipes
Indian food, with its hodgepodge of ingredients and intoxicating aromas, is coveted around the world. The labor-intensive cuisine and its mix of …Food (India)
It's the lack of overlapping flavors, scientists say
Indian food is lauded for its curries, mouth-burning spices and complex flavor pairings. With its use of cardamom, cayenne, tamarind and other pungent ingredients, the resulting taste combinations are unlike anything found elsewhere around the …India
Paneer is a huge favorite of mine and in an odd way signifies a special occassion or a reason to celebrate in my mind. Whenever we eat …Food
Dear Foodies, We are finally seeing some much needed rains here this weekend. Its been overcast for the last few days with frequent bursts of rain …Cauliflower
The story of finger licking, creamy textured, bright orange chutney that took 12 minutes of kitchen time and served just 3 has taken it’s lead to …Side Dish
Khandvi ( Microwave Recipe ) recipe | Indian Microwave Recipes | by Tarla Dalal | Tarladalal.com | #685Recipes
microwave carrot halwa recipe – a quick and instant method of makingcarrot halwa or gajar ka halwa. carrot halwa is a very popular sweet dish …Recipes
Chutney rules my world of breakfast which is some kind of crepe or dumpling most of the time. Chutney is a dipping sauce based on wide range of …
New year 2015 has started and a series of festivals are in the queue beginning with Makara Sankranti (Pongal) which usually falls on 14th or 15th of …
Harvest festival of India, Makara Sankranti is being celebrated all over India today and we expats residing miles away from our motherland are …
rabri recipe – a step by step post to make rabri the way its made traditionally. rabri is a popular north indian sweet made from milk.basically rabri …Recipes
besan ladoo recipe – one of the popular ladoos often made during festive occasions. besan ladoo is easy and healthy sweet which is made all over …Recipes
It's been under our noses all along.
Recently, I had one of those where have you been all my life moments. Not with a guy, but with a spice tucked away in my kitchen cabinet that apparently has magical powers for skin.
Turmeric, or "haldi," is a deep orange root from India, where it's one of the …Skin
red coconut chutney recipe with step by step pics – a bright red colored kerala style chutney for idli, dosa and uttapams.this is quick to prepare …Recipes
Delicious Dhoklas – super evening snack.
Gram flour (besan), sieved (this step is imp.)