Jen WalkerHow to Make and Use a Foil Packet to Cook on Your GrillBon Appétit - Sue LiFill a foil packet with yummy things (mushrooms, tomatoes, plums), plop it on the grill, and you've turned your Weber into a multifunction stove We're now 27 days into our 30 Days of Grilling campaign, and one thing should be pretty clear: We like grilling. We love the heat, the smoke, the char, the …
http://www.bonappetit.com/blogsandforums/blogs/badaily/2013/06/junk-food-bans-in-schools.htmlJen WalkerJun 28, 2013
Jen WalkerPerfect Fried Egg Every TimeMartha Stewart Living A little bit of steam ensures that you'll never have an under- or overcooked egg white again.From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books). ½ teaspoon unsalted butter 1 large egg 1 teaspoon water Salt and freshly ground black pepper Heat a small cast-iron or nonstick skillet over …