Paulene Bandoy

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This heartwarming video is a reminder of why we should appreciate the little things in life. Watch and enjoy: http://fw.to/oMkbp5j

Onion Frittata

4 to 6 Servings<p>The key to making this dish is to have all the ingredients prepared before you begin sautéing the onions.<p>May 2011Print<p>Ingredients<p>8 large eggs<p>1/2 cup finely grated Parmesan<p>3 large fresh basil leaves, torn into pieces<p>3 large fresh sage leaves, minced<p>1 tsp. minced fresh rosemary<p>1/4 tsp. …

Stacie Stewart's red velvet cake recipe

This spectacular red velvet cake is ideal for Valentine' Day or parties.<p>When making red velvet cake, it’s really important to use the right red food colouring: either Sugarflair Red Extra paste or Dr Oetker Natural Red. Don’t get the standard red colouring, as the cake will turn brown when you bake …

The 10 Most Killer Cover Songs of the Past Decade

This century has been a golden age for cover songs. Thanks to YouTube, we’re always there whenever a band plays a must-hear version of some recent …

Illustrations of 11 Untranslatable Words

Some words can't be translated into other languages without a lot of explanation. Ella Frances Sanders illustrated 11 such terms that won't render in …

Simple Springtime Dishes

How to make the perfect bean burgers

Bean burgers are one of those meat-free dishes, like Glamorgan sausages or nut roasts, which suffer unfairly from comparison with what us omnivores like to term "the real thing".<p>While I'm not wild about the idea of mock meat, these are all foods that don't need to piggyback on any better-known …

The Most Important Decision You Have To Make, If You Want To Be Successful

Let me give you three different real world examples, involving three separate (slightly disguised) entrepreneurs, and see if you can find the one common solution.<p>Barbara returned to her hometown in the upper Midwest following a messy divorce. A wonderful cook with an outgoing personality, she …

Buddha Had It Right: Relax The Mind And Productivity Will Follow

Eastern thought and meditation are pushing ever-closer to the mainstream. Today, many ancient teachings coincide perfectly with modern research on improved mental agility.<p>“The great enigma for psychologists and philosophers is the mind.”<br>–Bhante Wimala<p>Several decades ago, the term ‘mindfulness’ used …

Make Good Decisions Faster

In her recent HBR article “Transient Advantage,” Rita Gunther McGrath describes how “fast and roughly right decision making will replace deliberations that are precise and slow.” While most leaders couldn’t agree more, the challenge is <i>how</i>? How do you know the difference between “roughly right” and …

Women should only wear high heels if they really want to

<b>I know your feelings about high heels – namely, you hate them – but I think they're beautiful and so many women's outfits require them. I just can't</b> …

The new vegetarian: pea tabbouleh with a creamy paprika dressing

Baby plum tomatoes and toasted almonds top this summery pea tabbouleh, drizzled with a creamy paprika and garlic dressing.<p>You can play with this dish, adding tender broad beans to the peas, mixing in yellow and red tomatoes or, in high summer, sneaking a few ripe peach slices in with the</i> …

Dirty Cleaning Job Solutions

The more you put off cleaning an appliance -- like the dreaded oven, the more the grime -- and dread -- builds up. But keeping it clean is critical from an aesthetic and a practical standpoint. Without proper maintenance, fuel ports and hood vents can clog and ovens can smoke.<p>Here, then, is …

Quick Budget-Friendly Recipes

Your taste buds and wallet will achieve perfect harmony with our selection of quick meals, including stovetop mac and cheese, braised pork chops, meatballs, and roasted chicken tacos.

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Jamie Oliver's fantastic cheat's pizza by EAT IT!

Thinking of cutting down on meat? It benefits your health, the environment, and now we're told it even reduces food shortages in the developing world. If you need a nudge towards embracing vegetarianism, start with these delicious dishes via Guardian Life & style http://bit.ly/13ixNpB Photograph: Colin Campbell for the Guardian