Otis Peoples

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Grilled Stuffed Flank Steak With Salami, Fontina, Parmesan, and Bread Crumbs Recipe

Two cheeses, salami, scallions, and bread crumbs are all rolled tightly inside a flank steak, which is then cut into pinwheels and grilled until charred on the outside and medium-rare and tender in the middle.<p>This recipe was adapted from a recipe in Mario Batali's Italian Grill.<p><b>Why this recipe</b> …

Thai-Style Marinated Flank Steak and Herb Salad Recipe

My absolute favorite way to marinate flank steak is with a sweet and spicy Thai-style sauce. I make mine with palm sugar (brown sugar will do fine), dried Thai chili flakes, fish sauce, garlic, and lime juice, which I then split in half, reserving half to toss with the meat after cooking, and …

Chili-Spiced Skirt Steak Tacos Recipe

Chili powders form the base of a marinade for this skirt steak, which is grilled, sliced, and piled into corn tortillas with tomatoes, cilantro, and cilantro cream for a beefy, spicy, fresh, and cool taco.<p>Adapted from Food & Wine<p>Read the Whole Story<p>Ingredients2 teaspoons sweet paprika1 teaspoon …

Grilled Chipotle-Rubbed Steaks with Lime Butter Recipe

Adapted from <i>Food & Wine.</i><p>Compound butter is one of the easiest, yet most impressive ways to make a meal more delicious. Even though it's nothing more than softened butter with herbs or spices or other flavorings whipped into it, somehow it achieves a level of refinement that comes across as very …