Omar Sanchez

11 Flips | 2 Magazines | @omarsanchez70dq | Keep up with Omar Sanchez on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Omar Sanchez”

Portobello & Peach Burger for Designsponge

When Design*Sponge – one of the coolest design blogs on the web – asked if we would like to do a recipe for them, we were quick to say yes. So a few …

Peaches

Margaret Fox's Amazon Chocolate Cake

<i>Every week -- often with your help -- Food52's Senior Editor Kristen Miglore is unearthing recipes that are nothing short of genius.</i><p><i>Today: Your new go-to birthday cake, bake sale cake, dinner party cake, late night snack cake -- for when the fridge is at its barest and you need chocolate cake now.</i> …

Dessert

Souffle with cherries

July 15, 2013<p>Souffles have tendency to collapse. This is a facts and it happens even to the best chefs. But there are days when it does not collapse. …

Blueberry Jalapeno Refrigerator Jam

Ingredients<p>4 cups blueberries<br>• 2/3 cup superfine or granulated sugar<br>• 1 tablespoon fresh lemon juice<br>• 2 medium jalapeno peppers with seeds and membranes …

Fresh Blueberry Pie Recipe by Ewa Sack on Honest Cooking

<b>Blueberry pie is an American summer classic — what better way to end your Labor Day feast?</b> <br>By Ewa Sack<p>Blueberry Pie is my second favorite pie after …

Garlicky Spinach & Parmesan Frittata | Williams-Sonoma Taste

A frittata is the perfect choice for brunch entertaining — and leftovers make an easy dinner the next day. Serve with a salad of mixed greens, fresh sliced fruit and toasted nuts, along with crusty bread.<p><b>Garlicky Spinach & Parmesan Frittata</b><p>1 1/4 lb. (625 g.) spinach<p>4 Tbs. (2 fl. oz./60 ml.) olive …

Frittatas

Thai

<b>If you can’t find fresh lemongrass, most grocery stores will carry a paste version in a tube that works just fine in this flavorful soup.</b><br>By Debra …

Apple Galettes with Salted Caramel | Williams-Sonoma Taste

Here, a generous measure of salt heightens the seductive buttery flavor of the caramel that tops these rustic tartlets. The result is a deep caramel essence that pairs perfectly with the lemony apples and flaky crust.<p><b>Apple Galettes with Salted Caramel</b><p>For the pie dough:<p>2 cups (10 oz./315 g.) …

Baking

Fall Vegetable Risotto with Blue Cheese | Williams-Sonoma Taste

This novel take on risotto is packed with caramelized onions, tender Brussels sprouts, earthy shiitake mushrooms and creamy blue cheese. It’s a great way to show off autumn vegetables. Serve an endive salad to round out the meal.<p><b>Fall Vegetable Risotto with Blue Cheese</b><p>5 cups (40 fl. oz./1.25 l.) …

Mushroom, Goat Cheese and Herb Frittata

This hearty brunch dish is a welcome addition to nearly any morning get-together, especially one on a chilly autumn morning. We also like the fact that it can be made in advance and served at room temperature—especially helpful if you still have a house full of guests visiting for Thanksgiving.</b> …

Frittatas

Caramelized Apple + Cheddar Cheese Soft Pretzels with Apple Cider Dipping Sauce

Caramelized Apple + Cheddar Cheese Soft Pretzels with Apple Cider Dipping Sauce {Guest Post}<p>By Tieghan // September 12, 2013 // 18 comments //<p><i>A</i> …