One pot and 20 minutes for this Japanese fast-food classic. [Photographs: J. Kenji López-Alt] If ramen is like the hamburger of Japan, gyudon—steamed rice topped with beef and onions simmered in sake soy
Grilled steak is our real favorite pastime. Grilling is America's real favorite pastime, and the number one excuse to spend every minute outside in the sun. When mealtime hits, get sunglasses on and beers
These recipes all have one thing in common: Awesome, versatile mariandes. These recipes are perfect as-is—but we'll be honest: Most of the time, we just use them for the versatile, crazy-flavorful marinades.
Author Notes: I've been a flight attendant for 25 years, and early on in my career I flew ONE time with a crazy Captain on the 727 aircraft who was not only a pilot but a cook who had a love of simple,