fabio spada

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How Japanese Whisky Became the World’s Best

In the eyes of many spirits fans, Scotch is to fine whisky as Champagne is to fine wine—the indisputable best. Yet over the last few years, whisky connoisseurs have become increasingly enamored with whiskies from Japan, many of them similar to single-malt Scotches in their methods and composition, …

NO FORKS GIVEN. JSK Moto Co’s ‘Rhodium Omega’ Yamaha GTS 1000 Neo Racer

<i>Written by Martin Hodgson</i>In a time when there has never been so many different models of new motorcycles to choose from there is also a feeling that …

Cos'è l'ube, la patata viola DOLCISSIMA diventata virale

La chicca delle chicche che ogni filippino adora: ora (forte dell'onda purple food) diventa desiderabilissima anche qui.<p>Non solo barbabietole, bacche …

La moringa è il superfood dell'anno e non solo perché le sue proprietà benefiche straordinarie curano tutti i disturbi alla pelle...

Ha più vitamina C delle arance, più vitamina A delle carote e più ferro degli spinaci<p>Avevamo detto avocado, zenzero, semi di chia, curcuma, …

Come scrivere il menu del ristorante perfetto

Il fascino innegabile delle <b>carte dei menu</b>. Collezionate, ammirate, accarezzate e sfogliate con finto distacco mentre lo stomaco pregusta ciò che …

Torta alla menta

Oramai lo sapete: noi di Giallozafferano spesso andiamo a curiosare non solo tra le ricette regionali e le tendenze di casa nostra ma amiamo …

Rose di sfoglia pistacchio e speck

Buongiorno a voi cari lettori,amici e viandanti voglio subito ringraziarvi per il vostro affetto.<p>La ricettina sfiziosa che vi propongo oggi l’avrete …

3 New Limited Edition Whiskies Released by Bruichladdich (Review)

Since its grand reopening in 2001, Islay-based Bruichladdich has been at the forefront of Scotch whisky marketing and production. Its whiskies have undergone all kinds of experiments over the years, and the distillery has committed to using the old ways of producing whisky, without a computer in …

Redbreast Lustau Edition Single Pot Still Irish Whiskey

Robb Report<p>Motors<p>Aviation<br>• Cars<br>• Marine<br>• Motorcycles<br>• Car of the Month<p>Travel<p>Destinations<br>• Hotels<br>• Resorts<br>• Spas<p>Style<p>Men’s Fashion<br>• Footwear<br>• Jewelry<br>• Watch …

STRUDEL SALATO DI SCAROLA, PINOLI E UVETTA RICETTA FACILE

Strudel salato di scarola, pinoli e uvetta, uno strudel dal gusto insolito che stupirà i vostri amici. Una torta salata di verdure da servire come …

Tutte le proprietà del caffè verde

Il caffè verde non è solo un alleato nelle diete, ma molto di più. Scopriamo tutte le sue proprietà.<p><b>Differenza tra caffè verde e caffè classico</b><p>Il …

Floating Jellyfish Lodges Combat Pollution and Grow Food for the Community

Polluted waterways are a fact of life in many parts of the world, taking a valuable resource away from populations in need. Janine Hung’s <i>Jellyfish Lodge</i>, designed for Inhabitat’s Biodesign Competition, helps combat this issue with an innovative, yet familiar, form.<p>Shaped like a jellyfish, the …

Milano capitale del panino d'autore: i cinque migliori

Altro che pranzo al volo, a Milano ci sono <b>panini degni di un pasto da re</b>. Andiamo a scoprirne alcuni, in un breve tour virtuale della città …

This Whiskey-Infused Blackberry and Fig Cranachan Makes the Perfect Fall Dessert

Boozy desserts: You either love them or you hate them. As you can probably guess, we love them (especially this sticky gingerbread cake). Toasted oats, honey, whiskey and fruit all folded together with soft whipped cream — it almost sounds like breakfast! Although probably not a good idea to start …

Recipes

101 small ways you can improve your city

The least you can do to make a big difference where you live<p>On Your Street | In Your Neighborhood | At Your Parks | Along Your Route | With Your Neighbors | In Your Community<p>We've scoured cities all around the world for small ideas with huge potential, and asked some of our favorite urban thinkers …

Urban Design

Senza cottura: ricette con il salmone affumicato

Per la nostra rubrica “senza cottura” ecco un ingrediente molto gustoso e raffinato: il <b>salmone affumicato</b>.<br>Mangiate del salmone affumicato quando non …

Insalata di riso con mozzarella, prugne, pomodoro e cetrioli

Ingredienti<p>400 g pomodori<br>• 240 g riso lessato senza sale<br>• 240 g cetriolo<br>• 140 g ciliegine di mozzarella<br>• 200 g prugne rosse e gialle (200 g)<br>• prezzemolo …

Blanton’s Gold Bourbon Review

Blanton’s Gold is a higher proofed version of Blanton’s that is only available in International markets and duty-free outlets (if you are lucky). …

The 15 Best Bourbons Under $100

W.L. Weller Special Reserve<p>Pouring burnt orange and offering aromas of caramel that pair quite well with the honey, butterscotch and a touch of oak, …

Caesar Salad

Andrea Golino interpreta la caesar Salad, da "Gol-Finger", un format dedicato al finger food, in onda sul canale 412 di Sky.

Fingerfood

Three of The Best: Gin - Ape to Gentleman

Ever-popular and particularly trendy right now, we thought it wise to take a look at three of the best gins. Stepping away from the norm, we’ve …

Meet the 12 Best Single Malt Whiskey Distilleries in America

From coast to coast, American whiskey producers are expanding their repertoires beyond the patriotic staple of bourbon and newly resurgent rye. The burgeoning, brave new world of whiskey that's now being explored is the domain of the American single malt. Just don't call it Scotch.<p>While bourbon and …

Gin, glorious gin! 15 reasons why we're fascinated by the "infamous liquor"

Did you know gin shops were once open seven days a week, 24 hours a day? We've extracted the key facts from a fascinating book on the nation's favourite spirit<p>Olivia Williams' book <b>Gin Glorious Gin (Headline, £14.99)</b>, subtitled How Mother’s Ruin Became the Spirit of London, charts the dizzying ups …

Finger lime. Lo strano frutto australiano che fa impazzire gli chef | Magazine Giallozafferano

Non c’è chef stellato che in questo periodo non lo metta nei suoi piatti…ebbene sì, il Finger lime è la moda del momento!<p>Che cos’è il finger lime?<p>È …

Meno acqua, più linea!

Quello che rovina la linea non sempre è grasso da eliminare con una <b>dieta ipocalorica</b>, ma un <b>accumulo di liquidi</b> che richiede un approccio diverso.<br>La …

Bicchierino bicolore

Cremoso ma con una nota croccante, fresco ma corposo: può un dessert combinare tanti sapori in una piccola porzione? Potete scoprirlo con il …

Inside the Welsh Distillery Taking on the Irish and Scottish Whisky Dons

Ireland may have Jameson and Scots their Scotch, but Penderyn Distillery is making a name for Welsh whisky. “The Scots do a double distillation, the Irish distil three times, but we only distil once,” says Penderyn’s Jon Tregenna.<p>Vast mountain scenery, epic castles, Celtic roots, a longstanding …

Introducing the First Photosynthesis-Defying Plant Lamp | Amuse

Two Berlin-based designers have created a lamp that can grow your plants in a windowless space. With its own self-contained ecosystem, powered by an LED light that replicates the natural process of photosynthesis, the Mygdal lamp by Nui Studio means you can keep plants alive without sunlight. It’s …

Zenzero: quanto assumerne per valorizzarne le proprietà

<b>Zenzero</b>, una spezia dal sapore leggermente piccante molto benefica per il nostro stomaco e utilissima in caso di infiammazioni o dolori di diverso …