Love slow cookers but don't necessarily love the, well, slow part? Set your sights on the Instant Pot, a pressure cooker that has all the convenience of a slow cooker but gets things done in a fraction
• 1 tablespoon butter, plus 2 tablespoons • 5 ounces pancetta, thickly sliced and roughly chopped into bite-sized pieces • 3 small or 2 medium shallots, finely minced (about 1/3 cup minced) • 1 1/2 cups
Heat oil in 6- to 8-quart stovetop pressure cooker over medium-high, or in an electric pressure cooker set to sauté. Pat beef dry and season with 1½ teaspoons salt and ¾ teaspoon pepper. Working in batches,
Imagine it's a cold wintry night and you've come home from a long day. You have a whole crowd to warm up and not much time. Here's a recipe you're definitely going to want to rescue you when that time
If you use your multicooker so often that you've forgotten how to turn on your stove, these recipes are for you. It’s been well-established that the Instant Pot’s popularity isn’t waning any time soon,
Some days (most days, if you're me) when you get home from a long day of work, you just really don't feel like sweating over a stovetop to make dinner. This is truly where your Instant Pot comes in handy.
Who says chili always has to be made with ground beef and tomato sauce? There are so many varieties of chili you can make that can be just as delicious and possibly even lighter. I think white chicken
We’d all like to be organized enough to start a slow cooker in the morning and come back to a home-cooked meal at night. But let’s be honest: You’re probably scrambling to get ready for work, sneak in