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Foodily Blog

Foodily Blog

Foodily Blog

Foodily Blog

Kidney Bean Stew with Peanut Butter and Veggies Recipe on Food52

<b>Author Notes:</b> I have loved legume and peanut butter stews inspired by west African cuisine that I have made in the past, so I just went into the kitchen and started playing with beans and peanut butter. It didn't hurt that summer was ending, giving me access to all sorts of wonderful seasonal …

Food Preservation

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Meatless Monday: 5 Natural Ways to Fill Up on Fiber

Super Healthy Bran Muffins Store-bought bran muffins tend to be high in fat. In this version, skim milk and egg whites keep the muffins light, while whole wheat flour and all-bran cereal provide a hearty texture. Plus, they're less than 100 calories a pop!<p>Feel-Full Black Bean Soup Enjoy this dish …

Chocolate-Avocado Vegan Cupcakes

Joy Wilson, aka "Joy the Baker", came up with this vegan delight in her new cookbook, <i>Joy the Baker Cookbook</i>. It's such an ingenious recipe that it will even fool the most committed carnivore (<i>me</i>) into believing it includes butter and eggs.<p>Why?<p>"Avocado is like a secret weapon when it comes to …

The Guilt-Free Grilled Vegetable Panini

I can't decide what I like best about grilled vegetables. They're easy to make, guilt-free to consume, and beautiful when served. Better yet, they can compliment any meal. (Begin with the panini recipe below, and throw any extra veggies into a breakfast omelet, lunch salad, or dinner side dish.)All …


Six Tasteless Treats For Veterans Day

Ok, bakers, it's <i>Veterans Day!</i> And how do we respond to a national holiday honoring those who've served in the armed forces?<p><i>Bakers:</i> <b>With ABJECT TERROR!!</b><p>…

Make NO BAKE Lady-Bug Chocolate Piñata Pops - A Cupcake Addiction How To Tutorial