Nicole Bond

13 Flips | 2 Magazines | 3 Following | 22 Followers | @nickybond110487 | Keep up with Nicole Bond on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Nicole Bond”

8 reasons you’re still hungry—even after you just ate

Do you sometimes feel ravenous, even though you just polished off a tasty lunch, a full dinner, or a midnight snack? Some food ingredients can trick our bodies into not recognizing when we’re full, causing “rebound hunger” that can add inches to our waistlines. But these simple tweaks can help …

Pumpkin Cinnamon Rolls

We all know about the original cinnamon rolls. My mom made them my whole life, I’ve made them my whole life, and they are hands-down the best …

The Perfect Chocolate Chip Cookie

<i>When she has the kitchen all to herself, Phyllis Grant of Dash and Bella cooks beautiful iterations of what solo meals were always meant to be: exactly what you want, when and where you want them.</i><p><i>Today: A cookie with the perfect combination of fat, flavor, and comfort. Who needs detox?</i><p>Year round, …

BACON WRAPPED SHRIMP TOAST

Valentine's Day Recipes | Breakfast, Dinners and Desserts!

Home > Recipe Roundups > 140 Valentine’s Day Recipes<p>140 Valentine’s Day Recipes<p>February 6, 2014 // 16 <i>Comments »</i><p>[Pictured above: Red Velvet Poke …

Watch How to Make Your Own Sprinkles

<i>To gear up for the release of our new cookbook, Ice Cream & Friends, we're re-running a tutorial on how to make sprinkles—one of ice cream's best friends—with a bonus video!</i><p>When I was a little kid, I adored sprinkles. I would add them to absolutely every ice cream cone I ordered.<p>In the past few …

23 International Food Doppelgangers for the Olympics

You say to-<i>may</i>-to, we say to-<i>mah-</i>to. In Spain, they say empanada; in India, samosa. Vast as the world sometimes seems, overlapping food traditions -- in the genres of, for example, meat-wrapped-in-dough or eggs-baked-with-vegetables -- suggest otherwise. No matter what hemisphere you inhabit, we'd …

How to Make Chocolate Soufflé + 3 Tips for Soufflé Success

<i>Every other Friday,</i> <i>Yossy Arefi from Apt. 2B Baking Co.</i> <i>shares dessert projects that demand a little extra time and effort. Because your weekends should always be sweet.</i><p><i>Today:</i> <i>Don't be scared of chocolate soufflé! Yossy has a classic recipe, plus three essential tips for success, to help you tackle</i> …

Spicy Mini Meatball Grilled Cheese

Spicy Mini Meatball Grilled Cheese.<p><i>by</i> Jessica <i>on</i> February 7, 2014 93<p>It’s Friday and we’re eating cheese.<p>And balls of meat. !!! What does that sound so …

8 Ways to Carb-Load While You Watch the Olympics

If there's one thing we know, it's that watching the Olympics works up an appetite. Not the kind of appetite that can be satiated with a cup of popcorn or pile of celery stalks, but the kind of appetite that calls for your extra-large-dinner-plates, for mounds of heaping, cheesy pasta and …

No Candy Bars Here: This Vending Machine Sells Only Fresh Salads And It's Seriously Delicious

CHICAGO -- When 27-year-old Luke Saunders told his former boss he was turning down a substantial raise and promotion to create a vending machine that would sell exclusively organic, restaurant-quality salads and snacks, he was met with looks of disbelief and confusion.<p>"They still think I'm nuts," …