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Want to Pamper Your Holiday Guests? Make Gougères

Want to Pamper Your Holiday Guests? Make Gougères

The New York Times - By MELISSA CLARK

Caviar and truffles are all well and good, but nothing says “I’m pampering my guests” quite like a tray of hot, crisp gougères straight from the oven. It isn’t because these French cheese puffs are expensive to make. They’re not. A humble mix of grated cheese, butter and flour, they’re among the …

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