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Our Most Popular Recipes of 2018

The New York Times - By MARGAUX LASKEY

It’s a truth of home cooking: When it comes to recipes, people are often seeking easy and comforting, not complex and fancy. Fourteen-hour pulled pork, sourdough bread made from homemade starter and gingerbread houses piped with intricate designs — all have a place in the canon, but the NYT Cooking …

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