Natalie Erskine

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Cajun Shrimp and Sausage Pasta

Cajun Shrimp and Sausage Pasta<p>Ingredients<p>1/2 – 3/4 lb cooked fettuccine<p>2 TBS olive oil<p>1 lb peeled, deveined raw large shrimp<p>1 TBS plus 2 tsp Essence …

Keep it old school

What do you think?<p><b>2</b> points<p>Total votes: 2<p>Upvotes: 2<p>Upvotes percentage: 100.000000%<p>Downvotes: 0<p>Downvotes percentage: 0.000000%