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Kangpe is a mobile service connecting Africa to healthcare

Healthcare in Africa might conjure up an image of some physician working in a remote village via Doctors without Borders but mobile technology is rapidly changing the entire continent and Y Combinator startup Kangpe Health aims to cash in by providing Africans with a platform to contact doctors …

India's Most Remote Villages Are Getting Better Healthcare With This Cloud-Based Solution

In India, public health care is free, yet years of under-investment in public health means that facilities are also grossly understaffed and under-equipped. The country also has a massive resource gap of over 4 million health workers and, to compound problems, nearly 60% of existing health workers …

Digital Health

Crispy Monkfish with Capers

<b>Chef Way</b> This is Daniel Boulud's take on Wiener schnitzel, a breaded and fried veal cutlet. He lightens the dish by making it with thinly pounded …

Dinner in 20: For the Best Fried Chicken Cutlets, Use Clarified Butter

Serious Eats<p>VIDEOS<p>Watch More Videos<p>More<p>Dinner in 20<p>The best quick and easy recipes to help you get dinner on the table fast.<p>I'm in the habit of keeping a tub of clarified butter in my fridge at all times. I don't use it often, because it's easy to forget it back there behind the eggs and the …

The Food Lab: The Best Southern Fried Chicken

More<p>Fried Chicken<p>Digging into the cluckin' awesome world of our favorite fried food.<p>My publishers over at W.W. Norton were kind enough to let me share one of the new recipes from my upcoming book, The Food Lab: Better Home Cooking Through Science with you guys here, which is good news because I've …

Tomato Bruschetta Tips | Williams-Sonoma Taste

Our favorite recipe for <b>tomato bruschetta</b><p>It’s peak tomato season, and on top of making <b>gazpacho</b> and <b>tomato salads</b> all summer, we’re also enjoying tomato bruschetta every chance we can get.<p>At its most pared down, bruschetta—a term that comes from the Roman verb <i>bruscare</i>, or”to roast over coals”—is …

Chinese Pork Dumplings Recipe by Anita Lo | Panna

Get unlimited access to 500+ video recipes and 20+ cooking classes, from more than 65 award-winning chefs. Plus, we’re adding new premium recipes …

22 Gin And Tonics That Will Blow Your Mind

Gin and tonic 2.0.

Toum: The Secret Sauce for Great Lebanese Food

The first thing to know about the magical Lebanese sauce toum is that it’s a high-risk, high-reward endeavor. The risk is failure, but on the other …

Recipes

This Tiny City in the South of France Trumps St.-Tropez Any Day

In France, locals roll their eyes at crowded, touristy St.-Tropez—but they flock to Cassis, a tiny Mediterranean fishing port known for its clay-color buildings, rosé-producing vineyards, pebbly beaches, and affable locals, who, despite not speaking a word of English, are delighted to befriend any …

26 incredible innovations that improved the world in 2015

From the start, 2015 was ripe for world-changing innovation.<p>In early January, we saw Bill Gates drink clean water converted from sewer sludge and …

The Harvard Library That Protects The World’s Rarest Colors

The most unusual colors from Harvard’s storied pigment library include beetle extracts, poisonous metals, and human mummies.<p>Today, every color imaginable is at your fingertips. You can peruse paint swatches at hardware stores, flip through Pantone books, and fuss with the color finder that comes …

How to Grill the Juiciest Boneless, Skinless Chicken Breasts

Serious Eats<p>VIDEOS<p>Watch More Videos<p><i>Editor's Note: This post was originally published in 2012. It has been updated with new information based on further testing.</i><p>More<p>Grilling<p>All the tips and recipes you need for the perfect barbecue.<p>I'm in my fourth year of writing the grilling column here on Serious …

The Secrets to Making Perfect Pizza at Home

Nina Clemente settled in at the recently revamped Plaza of the Standard, High Line, in New York City this month as its new chef-in-residence. Clemente, the daughter of famed painter Francesco Clemente and costume designer Alba Clemente (both of whom are Italian), infused the menu with Amalfi …

Anyone Can Grow Their Own Food With This Discounted Miracle-Gro AeroGarden

<b>Update</b>: Sold out.<p>You don’t need a yard, or even any gardening skills to grow your own food at home; you just need a Miracle-Gro Aerogarden. This …

Gardening

DIY Sushi That's Better Than Takeout

Make restaurant-worthy sushi at home.<p>Making sushi at home is easier than you think. Celebrate International Sushi Day with these five amazing recipes.<p>…

The Food Lab: How to Make the Best Carne Asada

More<p>Mexican Food<p><i>Recetas deliciosas</i> to transport your tastebuds south of the border.<p>To say "I'm going to develop a recipe for carne asada" is akin to saying "Bartender, get me a beer, please." The immediate follow-up is likely to be "I'm afraid you're going to have to be a bit more specific than …

The Food Lab: How to Make the Best Fajitas

More<p>Guide to Steak<p>All the methods and tips you need to make perfect steak, each and every time.<p>I'm not particularly proud of my time spent working at the kinds of cheesy chain restaurants you'd find next to the Victoria's Secret at the mall, or perhaps in Times Square. But aside from making me shun …

Want to Make the Fluffiest Eggs Ever? Try This Crazy Trick

When preparing to whip up a delicious plate of eggs, you most likely reach for a pan and spatula. But did you know you could actually be using… an</i> …

Watermelon Margarita Recipe - Chowhound

Ingredients (6)<p>3 pounds seedless watermelon, rind removed and cut into 1-inch cubes (about 6 cups)<br>• 1 (750-milliliter) bottle silver (blanco), 100 …

Recipes

Use Your Cast Iron Pan and a Tortilla for Extra-Crispy Pizza in Just 12 Minutes

Serious Eats<p>VIDEOS<p>Watch More Videos<p>I've gotta tell you: In the catalog of easy, cheaty pizza recipes that start with some form of pre-baked bread base, flour tortilla–based pizzas have historically ranked pretty low on my list. Certainly lower than French bread pizza, lower than English muffin …

Pizza Sauce Recipe - Chef John's Secret Pizza Sauce Recipe

Here's A Mouthwatering Step-By-Step Guide To Making The Most Insanely Delicious Fried Chicken

Literally nothing compares to that first bite of this crispy, crunchy coating and piping hot meat.<p>Makes 6 servings<p><i>Recipe by John Besh, from</i> Besh Big Easy<p>For this recipe, you can use a whole chicken cut into 10 pieces, or you can just buy 3 pounds of bone-in, skin-on chicken pieces. Make sure the …

8 Major Mistakes People Make When Cooking Lobster

It turns out, there's more than one way to experience an epic seafood fail.<p>To most out-of-state visitors, dining in coastal Maine has become synonymous with one thing ― lobster.<p>With that in mind, it’s no surprise that being designated as Maine’s “Lobster Chef of the Year” is a highly respected …

Aquaculture

The Food Lab: Four Secrets to Improving Any Fried Chicken Recipe

More<p>Fried Chicken<p>Digging into the cluckin' awesome world of our favorite fried food.<p>Really great Southern fried chicken needs two things: juicy, flavorful meat and an ultra-crisp and crunchy crust. Here are four quick and easy ways to achieve both. The best part? These tricks will work for <i>any</i> …

The Best Carne Asada Recipe

We can all agree on a few things here: Great <i>carne asada</i> should taste, first, of the beef. It should be buttery, rich, and juicy, with a nice charred, smoky flavor from the grill or broiler. It should also be tender enough that you can eat it in a taco or burrito, but substantial enough to be served …

10 dream trips every traveler should experience | CNN Travel

Chicken Recipes: Easy Chicken Recipes, How to Cook Chicken

We all know how much better a turkey tastes if you brine it before roasting it. But we're about to take things a step further: You should also be brining your chickens—and not just for special occasions, like holiday roasts. <b>A brine adds flavor and keeps the meat tender and juicy</b>. It's a no-brainer …

Up in the Air: Meet the Man Who Flies Around the World for Free

The boarding procedure has barely started at Chicago O’Hare, and Ben Schlappig has already taken over the first-class cabin. Inside Cathay Pacific …