Naji Farha

24 Flips | 3 Magazines | 2 Likes | @najifarha | Keep up with Naji Farha on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Naji Farha”

17 Hybrid Desserts That Will Blow Your Mind

Dominique Ansel has blessed us with the Cronut, a croissant-doughnut crossbreed. If such a wonderful thing exists, what other hybrid pastry possibilities are there?

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Bon Appétit Magazine: Recipes, Cooking, Entertaining, Restaurants

Soul Food Junkies : Finally a Food Film That Doesn't Preach!

I watch a lot of food films -- usually documentaries about what is wrong with the "broken" food system and what I as an individual consumer, "eater" or "co-producer" must do to fix it. Unfairly, perhaps, I've come to feel that they've all blended together into a preachy, warmed-over mush, serving …

Bacon Cheeseburger Recipe

Tip<p>How to Cook Bacon<p>Bacon is most commonly cooked on the stovetop or in the oven. If you’re opting for the former, start with a cold pan with the …

Tangy Bourbon BBQ Chicken Recipe

Tip<p>How to Store Chicken<p>Raw or cooked chicken can be stored in a refrigerator for a few days, though it’s important to prevent raw chicken juices from …

Grilled Salmon with Lemon-Pepper Compound Butter Recipe

Tip<p>How to Pick Salmon<p>Always look for a salmon that is firm to the touch, but bounces back if you press the flesh. The cut shouldn't have any liquid …

Balsamic-Marinated Grilled Flank Steak with Bell Pepper Relish Recipe

<b>For the marinade and steak:</b><p>1<p>Heat an outdoor grill to high (about 450°F to 550°F). Season the steak generously with salt and pepper and place it in a …

10 New York Restaurants with Killer Lamb Chops

Lamb chops travel well. The best-loved versions around New York, as chosen by Chowhounds, range across the globe in flavors, ingredients, and …

Yeh's Bakery: Taiwan-Style Sweetness and Light in Queens

In a city where good Taiwanese food, both savory and sweet, can be hard to find, Yeh’s Bakery in Flushing has emerged as a destination for …

Dessert

There's a New Burek on the Block in the Bronx's Little Italy

The Little Italy centered on Arthur Avenue in the Bronx could also lay claim to being the city’s Little Albania. One edible sign of the …

Smoke and Southern Flair at Manhattan's Maysville

On the contemporary Southern menu at Maysville, one recurring element is smoke—no surprise at a restaurant and bar from the owner of Brooklyn’s Char …

Recipes for Racing Parties

It’s the season of Champagnes, hats, and horse races but what to serve at the perfect racing party? Lydia Brownlow offers up a delicious multi-course …

5 Iconic Recipes from Iconic Chef Emeril Lagasse

You know his catch phrases and love his food—now here’s your chance to make a few of those signature divine dishes right in your own home.<p>Whether …

An Israeli Independence Day Menu

Celebrate Israel’s 63rd year of independence by preparing a few of these exciting and ethnic dishes.<p>The great chefs of our time are often measured by …