myrtleturtle

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Chicken Dinners: Kimchi Chicken and Cabbage Stir Fry

I never take for granted that I live in such a food-rich city. Not only is Singapore teeming with Chinese, Japanese, Indian, Thai, and Malay restaurants, but there must be at least 20 Korean eateries (including a Korean market) within a stone's throw of my apartment. As a lover of kimchi—an …

29 Heavenly Treats For Mint Chocolate Chip Lovers

Please have my headstone engraved, "Ate Mint Chocolate Chip Pancakes."

How to Make Alcoholic Ginger Beer from Scratch

<i>It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home.</i><p><i>Today: Food52's Community Manager Catherine Lamb shows you how to make alcoholic ginger beer with everyday kitchen staples. Cheers to you!</i><p>There are two …

Momofuku's Cornflake Chocolate Chip Marshmallow Cookies

The #1 item I most want from Momofuku's Milk Bar?:<p>Cornflake Chocolate Chip Marshmallow Cookies.<p>Because they sound awesome.<p>So imagine my excitement …

brown butter pumpkin cookies with apple cider glaze

I have met quite a few pumpkin cookies in my day that I like. I’ve met one or two with cream cheese frosting that were outstanding, a few with …

Momofuku Milk Bar's Crack Pie

<i>Recipe by Christina Tosi, Momofuku Milk Bar New York New York</i><p><b>Anyone who has taken a bite of this Milk Bar best seller immediately knows the reason for the sassy name. Once you start eating this rich, salty-sweet pie with its oat cookie crust, you won't be able to stop.</b><p><b>CRACK PIE</b><p>Servings: 10 to …

Gooey Chocolate Pudding Cake

March 22, 2013 by Laurie McNamara<p><i>This Chocolate Pudding Cake essentially is chocolate cake melts into a gooey chocolate pudding. Best served warm</i> …

New York-Style Crumb Cake

12 Servings<p>This recipe was originally developed in 2010 but when re-tested in 2015, we realized not only was it great, but it also warranted inclusion in our "BA's Best" series.<p>April 2010Print<p>Ingredients<p>topping<p>1 cup (packed) dark brown sugar<p>1/2 cup sugar<p>1 1/2 tablespoons ground cinnamon<p>1/2 teaspoon …

Dessert