With this guide, we’ll walk you through making everything from custom boozy hot chocolate to your own dry hot cocoa mix.
Most recent stories in Recipes We Can't Live Without
They’re like Red Lobster biscuits—minus the cheese, but still better.
Mornings are hectic enough, but we’ve got some good news—there are plenty of options for hands-off or low-involvement breakfasts that are also tasty and nutritious.
Why wait until the next time you visit your favorite brunch spot to enjoy French toast? Here's everything you need to know about making the breakfast time favorite at home.
The magic of this green bean casserole comes from making your own cream of mushroom soup, which is really a super-mushroomy, creamy, thick sauce that turns into a rich, flavorful coating for perfectly-cooked fresh green beans in the oven. Use as many fried onions as feels right to you—they’re one of the most important parts of this dish!
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