Martha Yancey

11 Flips | 2 Magazines | 6 Likes | 91 Following | 2 Followers | @myancey | Keep up with Martha Yancey on Flipboard, a place to see the stories, photos, and updates that matter to you. Flipboard creates a personalized magazine full of everything, from world news to life’s great moments. Download Flipboard for free and search for “Martha Yancey”

French Onion Soup with Comté

8 Servings<p>Don’t rush the browning of the onions—it’s essential to the finished soup’s flavor.<p>October 2013Print<p>Ingredients<p>4 tablespoons (½ stick) unsalted butter or duck fat<p>6 large onions (about 5 lb.), thinly sliced<p>2 large shallots, finely chopped<p>2 garlic cloves, finely chopped<p>Kosher salt and …

Onions

Homemade German Sausage and Sauerkraut

8 Savory Pastries from Around the World

People all around the world are busy digging into pie, and we're not talking coconut cream. Unlike the classic diner dessert, many of the world's …

Perfect Maryland Crab Cakes: Taste Great, Less Filler!

The world is full of fish cakes. But when it comes to crab cakes, there's only one that matters, and it's the one from Maryland.<p>Unfortunately, people do all sorts of things to modify what is already a perfect crab cake. In some cases, they do it to save money, working in an excessive amount of …

Silky Sweet & Sour Eggplant Caponata Recipe on Food52

<b>Author Notes:</b> Eggplant Caponata is a sweet, salty and vinegary mixture of eggplant, onion, celery, capers and olives. It's chunky and silky and pairs well with fresh ricotta on top of crunchy French or Italian bread or even fat bread sticks. It can be served cold, warm or hot. You can find many …

Italian Food

Dinner Tonight: Pork Belly BLT with Cherry Tomatoes

Let's say you want a BLT, except it's not quite peak tomato season and you only have a slab of raw pork belly, not bacon. That's the terrible dilemma I faced this week when I was struck with an uncontrollable urge for a BLT, but without all the ingredients to execute it flawlessly. Was that going …

Kung Pao Chicken

1 tbsp. cornstarch<p>4 tbsp. soy sauce<p>1 lb. boneless, skinless chicken breasts, cubed<p>3 tbsp. shaoxing (Chinese rice wine)<p>2 tbsp. sugar<p>3 tbsp. chicken …

Food & Dining

Crispy Baked Chicken Wings

Makes about 60 Servings<p>Baking wings yields crisp skin without the mess and constant tending of frying. Divide the wings between our two sauces, or double one sauce recipe and use it on all 60 wings.<p>February 2012Print<p>Ingredients<p>Buffalo Sauce<p>1 tablespoon unsalted butter, melted<p>¼ teaspoon cayenne …

Thai-Style Garlic Chicken

Thai-Style Garlic Chicken<p>(adapted from Super Food Ideas – Super Savers with minor tweaks)<p><i>Serves 2</i><p>What you’ll need:-<p>500g chicken tenderloins (or …

Superfoods

Grilled Romaine Lettuce Salad with Blue Cheese and Bacon

Heat bacon in a 12" skillet over medium heat, and cook, turning once, until crisp and fat is rendered, about 10 minutes. Transfer bacon to a plate, …

Grilling

New post! Rhubarb Vanilla Pound Cake is a sweet, dense cake which contrasts with the tart rhubarb pieces scattered throughout in the most delightful of manners. http://www.pastryaffair.com/blog/rhubarb-vanilla-pound-cake.html